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19

EN

18

EN

10/ WASHING PROGRAMS 

10/ WASHING PROGRAMS 

• PROGRAMS TABLE

These values refer: 
- to normal usage conditions with separated products (detergents, salt, rinsing product).

- only to multifunction product usage conditions

They may vary depending on the load, the water temperature, the softener setting, the presence of

rinsing product and the supply voltage.

Mixed

Mixed

Air Drying 

N

No

orrm

ma

alllly

y  d

diirrtty

y

Recommanded for

normally soiled

load, less 

consuming in

energy.

Hot rinse

V

Ve

erry

y  s

sh

ho

orrtt  3

30

0--

m

miin

nu

utte

e  wash

specially designed

for a small amount

of daily items with a

limited amount of

non-greasy residue,

not dried on

Hot rinse

Mixed

S

So

oa

ak

kiin

ng

g

Very short cycle

(with no 

detergent) for rins-

ing and

re-dampening the

items while

waiting for a wash

expected the fol-

lowing day or even

the day after

Rinse

Rinse

Washing at 45°C

Washing at 45°C

N

No

orrm

ma

all  E

Ec

co

o

Q

Qu

uiicckk

Mixed

Air Drying 

Hot rinse

Rinse

Washing at 55/65°C

A

Au

utto

om

ma

attiic

c

d

de

ette

ec

cttiio

on

n  o

off  tth

he

e

a

am

mo

ou

un

ntt  o

off  rre

es

siid

du

ue

e..

Optimises the

results and 

prioritises

energy savings.

Pre-wash

Pre-wash

100’

-130’

17

-19 l.

1,4

-1,6 kWh

110’

-145’

12.1

-15 l.

0.57-

1,3 kWh

30’

11 l.

0,8 

kWh

15’

4,5 l.

0,02 

kWh

IIn

ntte

en

ns

siiv

ve

e

Air Drying 

Resistant

V

Ve

erry

y  d

diirrtty

y  

large dishes and

pans, with baked

on residue, grease,

cooked cheese,

sauce, etc.

T

Ty

yp

pe

e  o

off  iitte

em

ms

s::

--  p

po

orrc

ce

ella

aiin

n,,  p

pa

an

ns

s,,

c

cu

uttlle

erry

y,,  g

glla

as

ss

se

es

s,,

e

ettc

c..

Q

Qu

ua

an

nttiitty

y,,  tty

yp

pe

e  a

an

nd

d

a

am

mo

ou

un

ntt  o

off  ffo

oo

od

d

rre

es

siid

du

ue

e..

P

Prro

og

grra

am

ms

s

P

Prro

og

grra

am

m  s

se

eq

qu

ue

en

nc

ce

e

A

As

s  a

an

n  iin

nd

diic

ca

attiio

on

n

o

on

nlly

y::

D

Du

urra

attiio

on

n  iin

n  m

miin

n

W

Wa

atte

err  ((ll))

E

En

ne

errg

gy

y  ((k

kW

Wh

h))

Hot rinse

Air Drying 

Hot rinse

Mixed

Rinse

Rinse

Washing at 70°C

Washing at 55°C

Hot pre-wash

N

No

orrm

ma

all

N

No

orrm

ma

alllly

y  d

diirrtty

y

A normal amount of

dried-on, adhering

residue on 

everyday items.

U

Un

niiv

ve

errs

sa

all

Air Drying 

Mixed

N

No

orrm

ma

alllly

y  d

diirrtty

y

A normal amount of

dried-on 

and greasy residue

on

everyday items.

Faster, but 

consumes more

energy.

Hot rinse

Rinse

Washing at 65°C

Pre-wash

Pre-wash

Pre-wash

120’

-140’

17

-19 l.

1,7

-1,8 kWh

90’

-120’

17

-19 l.

1,5

-1,6 kWh

130’

-150’

17

-19 l.

1,3

-1,4 kWh

45°C

45°C

55°C

65°C

70°C

Summary of Contents for BFD9XP

Page 1: ...INSTRUCTIONS FOR USE Dishwasher BLANCO BFD9XP Free Standing Dishwasher BSD9XP Semi Intergated Dishwasher...

Page 2: ..._________________________________ 10 For multi purpose products ________________________________ 11 6 LOADING OF REGENERATING SALT __________________________ 12 7 LOADING OF RINSING PRODUCT __________...

Page 3: ...4 EN 1 FOR THE USER S ATTENTION Important Keep this user s manual with your appliance If the appliance is sold or transferred to someone else ensure that the manual is with it Please take note of thes...

Page 4: ...it indicates lack of regenerating salt Rinsing liquid When lit it indicates lack of rinsing product Multi purpose products lit shows you that the 4 1 feature is turned on and that the programmes are...

Page 5: ...ar on poor quality glasses or the risk of stainless items corro ding Important Follow the instructions in the user s manual and the recommendations on the multi purpose detergent s pack NB If in any d...

Page 6: ...dness press either arrow button several times the screen displays the level you have set The setting is validated automatically after 10 seconds if the SET button in not pressed again Pressing SET ena...

Page 7: ...for providing a good wash without marks It regenerates the resins that soften the water by removing its lime content unless the mains water supply is soft enough Refer to Setting the water sof tener I...

Page 8: ...eight and the basket is horizontal Cutlery basket 8 YOUR DISHWASHER S EQUIPMENT Arrange your items so that the water can cir culate freely and spray over all the utensils Place large diameter dishes a...

Page 9: ...rware from other metals using the separation grill THE CUTLERY BASKET Fig 13 The cutlery basket slides to allow flexible loading It can be placed anywhere in the lower basket You can therefore make a...

Page 10: ...s and prioritises energy savings Pre wash Pre wash 100 130 17 19 l 1 4 1 6 kWh 110 145 12 1 15 l 0 57 1 3 kWh 30 11 l 0 8 kWh 15 4 5 l 0 02 kWh I In nt te en ns si iv ve e Air Drying Resistant V Ve er...

Page 11: ...Programmes table on the preceding pages to determine the programme you need for the type of items the quantity and the amount of food residue End of programme Remaining time Programme length Waiting...

Page 12: ...tom section above the front feet Fit a temporary wooden panel on the appliance and adjust the springs The door catches when closing Appliance not stable Door not centred on the tub Adjust the feet Re...

Page 13: ...le Causes What to do Food traces and deposits in the glasses Items poorly arranged mas ked by another larger item or situated underneath it items nested or jammed together Upper spray arm blocked by c...

Page 14: ...ectly 13 IF OPERATING ABNORMALITIES OCCUR POOR WASHING RESULTS Problem Possible Causes What to do White marks identify what type Chalky film removable with vinegar Traces of salt items have a salty ta...

Page 15: ...ndications on next page with one or two side shelves without stemmed glass support and with 5 cup saucer supports 4 for 13 saucers 1 for 2 cups NO Setting for upper basket Low position Dosage of deter...

Page 16: ...OK K N NO OK K O OK K 5 5 5 5 5 5 3 3 3 4 4 4 4 4 4 4 1 1 1 2 2 5 5 5 1 1 1 5 3 3 3 5 5 5 2 2 1 4 4 4 15 INDICATIONS FOR THE TESTING LABORATORIES AS NZS LOAD A C B 2 1 1 1 1 1 1 2 2 2 2 2 3 3 3 3 3 3...

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