NOODLE BLADES AND SHAPES
THICK
SLICE
THIN
SLICE
THICK
NOODLE
THIN
NOODLE
WIDE
NOODLE
WAVY
CUT
Perfect for:
potato
slices,
salad
toppings
Perfect for:
fruit
desserts,
flower
garnishes
Perfect for:
fettuccine
and
linguine
noodles
Perfect for:
spaghetti
noodles
Perfect for:
wide
ribbon
noodles
Perfect for:
wavy
fries,
veggie
chips
ASSEMBLING
1.
Holding the outer lip of the
blade top, place the selected
blade into the opening on top
of the motor base. (A)
2. Lock the feed chute
to the base by turning
counterclockwise. (B)
HOW TO USE
1.
Cut a thin slice from one end
of your produce. (C)
2. Secure pusher to produce to
be spiralized. (D)
3. Place a work bowl or pan under the feed chute.
4. Turn spiralizer ON (I) and use the pusher to guide
produce through the feed chute. (E)
T22-5003412
16104-00
