Black+Decker HFD2000B, Use And Care Manual

Page: 11 / 28

11
Food Program Accessory Quantity
Approx.
Time
(min)
Temp.
°F
Notes
Frozen
French fries
Air Fry Drum 4 cups 35-45 425°F
Homemade
potato chips
Air Fry Drum 2 large
potatoes
35-45 425°F Cut into 1/2” thick slices.
Rinse twice in cold water,
drain and dry with paper.
Toss in 2 Tbsp. oil.
Season with salt.
Chicken
wings
Air Fry Drum 1.5 lbs. 25-30 425°F
Chicken
breast
Bake Rack, high 1 lb.
(2 breasts)
25-30 400°F Season and bake
until internal temp
reaches 165°F.
Fresh
chicken strips
Bake Rack, low 1 lb. 12-15 400°F Bake until internal temp reaches
165°F.
Frozen
chicken
nuggets
Bake Rack, low 12-14
nuggets
12-14 400°F Turn half way through cooking.
Whole
chicken
Rotisserie Rotisserie 3.5-5 lb 50-60 375°F –
425°F
See recipe for further instructions.
Fresh
burgers
Grill Rack, high 1 lb. 10-14 375°F Form into 4 (1/4 lb.) patties. Turn half
way through cooking.
Frozen
burgers
Grill Rack, high 2
burgers
15-17 425°F Turn half way through cooking.
Pork
chops
Bake Rack, high 1 lb. 12-16 400°F Turn half way through cooking
Brats Grill Rack, high 5 brats 17-19 375°F Turn half way through cooking.
Bacon Bake Rack, low 4 strips 10-12 425°F
Sweet p
otato fries
Air Fry Drum 2 med.
potatoes
45-50 400°F Peeled. Cut into ¼” thick slices. Toss
in 2 Tbsp. olive oil and season.
Frozen
fish sticks
Bake Rack, low 10-12
fish sticks
12-14 400°F Turn half way through cooking.
Salmon Grill Rack, high 2 (5 oz.)
fillets
12-14 400°F Turn half way through cooking.
Roasted
cauliflower
Air Fry Drum 5-6
cups
10-15 425°F Cut into florets.
Roasted
Brussels
sprouts
Air Fry Drum 1 lb. 15-18 425°F Cut in half, remove outer leaves. Toss
in 2 Tbsp. oil. Season with salt and
pepper.
Roasted
broccoli
Air Fry Drum 5-6
cups
28-30 425°F Cut into florets.
Mushrooms Air Fry Drum 16 oz. 12-16 375°F Toss in 1 Tbsp. olive oil. Season with
salt and pepper.
Baked
potato
Air Fry Rack, low 4 large
baking
potatoes
50-60 425°F Rub with oil and season. Wrap in
aluminum foil. Turn ½ way through.
Pizza Bake Rack, low 15-17 400°F Small, frozen pizza. Remove all
packaging.
Cook poultry, pork, burgers, etc., until the juices run clear. Cook fish, shrimp, etc., until the flesh is opaque throughout.
COOKING GUIDE
The following table gives approximate cooking times for common food items.