12
BREWING COFFEE
1.
Fill water reservoir with desired amount of fresh, cool water using
water markings on water reservoir window. Do not exceed the
maximum marked level. Replace water reservoir into coffeemaker. Be
sure it snaps into place securely.
2. Remove the brew basket and place an empty 8-12 cup basket style
paper filter into it.
3. Add ground coffee into the filter (we suggest 1 tablespoon per cup).
4. Replace brew basket. Be sure it snaps into place securely.
5. Place brew-through lid on empty carafe. Coffee may overflow if
brew-through lid is not properly aligned.
6. Insert carafe securely along slots of carafe holder. Make sure carafe is
fully inserted.
7. For immediate brewing press the On/Off button. To use the Auto
Brew Delay Start, Brew Strength Selector or 1-4 Cup setting, follow
the instructions in the “PROGRAMMING YOUR COFFEEMAKER”
section of this guide.
8. While brewing, the Sneak-A-Cup™ feature stops coffee flow out of
the unit, allowing you to pour a cup of coffee before the brew cycle
finishes. Always return the carafe on to the carafe plate within 20
seconds to prevent coffee overflow.
9. Your coffeemaker will turn off when the brew cycle is complete. The
thermal carafe will keep brewed coffee hot for about 2 hours.
10. The freshness indicator LED will turn on and remain on for
20 minutes.
11. When the coffee grounds are cool, carefully remove and dispose
them as well as the used filter.
12. Clean your coffeemaker according to the instruction in the
“CARE AND CLEANING” section.
