BKI FKM, Service Manual

Page: 22 / 60

Electric Pressure Fryer Operation
20
Table 2. Product Programming Procedure
STEP ACTION DISPLAY COMMENTS
1 Press the FILTER/OFF/FRY
switch to FRY .
LOW
2 Press PROG on the keypad. PROGRAM CODE
3 Input 1724 and press ENTER. PROGRAM PRODUCT #
4 Select the program product
number (1-8). PROGRAM PRODUCT X X refers to the program
number you selected.
5 Press ENTER. PROGRAM TIME1
00:00
This command allows you
to specify the cooking time
for this stage. The time
displayed may be a
previously programmed
value.
6 Press TOGGLE/CLEAR and
input the number of minutes you
want to cook. PROGRAM TIME1
XX:XX
XX:XX refers to the
number of minutes you
input.
7 Press ENTER. PROGRAM TEMP1
000
°
F
This command allows you
to specify the cooking
temperature for this stage.
The temperature displayed
may be a previously
programmed temperature.
The temperature scale
may also display
°
C
depending on the system
option that is set.
8 Press TOGGLE/CLEAR and
input the cooking temperature for
product to be cooked. PROGRAM TEMP1
XXX
°
F
XXX refers to the cooking
temperature you input.
9 Press ENTER. PROGRAM TEMPCOM1
FLEX TIME
This command enables
you to select whether or
not time is allowed for the
fryer to recover from
temperature loss while
cooking during this stage.
The FLEX TIME option will
allow the fryer to recover
from temperature loss.
10 Press TOGGLE/CLEAR until the
desired option is displayed. PROGRAM TEMPCOM1
X
X refers to the
temperature compensation
option selected.
11 Press ENTER. PROGRAM VALVE1
CLOSED
This command allows you
to specify whether the
solenoid valve will be open
or closed during this
stage.