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bifinett
KH 1603
• Adjust the desired heat level at ther-
mostat
. The barbecue begins to he-
at up and the pilot lamp
lights up.
• As soon as the pilot lamp
goes out,
the barbecue has reached the set heat
level and is ready for operation.
• The barbecue requires approx. 15 mi-
nutes to heat up.
•
Danger of injury!
When the barbecue
has heated up, only touch it via the he-
at-insulated handles
.
Thermostat settings
Grill switched off
Grill switched on; low tempera-
ture (e.g. for warming)
Grill switched on; medium tem-
perature (e.g. for vegetables)
Grill switched on; high tempera-
ture (e.g. for meat)
Some tips
• Tender meat is best suited for grilling.
• Meat cuts such as from the shoulder
or the neck which are marinated over-
night become more tender.
• Avoid cutting items to be grilled on
the grill surface.
• Always use grill tongs and not forks
for turning the items grilled. In this
way the items remain juicy inside and
do not dry out.
• Avoid the grilling of thick foods, due
to the longer cooking time required.
Cleaning and care
• The device must be switched off.
Disconnect the power cord and then
remove the power cord from the ap-
pliance.
• Make sure that neither the power
cord nor the plug come into contact
with water or other liquids.
• Remove coarse dirt with a damp
cloth.
• Protect the non-stick coating by not
using metal tools such as knives, forks
etc. If the non-stick coating is dama-
ges, do not continue to use the appli-
ance.
• The barbecue grate
and the collec-
ting tray
are suitable for cleaning
in dishwashers. In case of manual cle-
aning, use a plastic brush and hot so-
apy water.
• Thoroughly dry the plug-in contacts
on the barbecue grate
after clea-
ning.
• The inside of the appliance must be
completely dry before being used
again.
KH1603_IB_UK.qxd 09.01.2007 14:15 Uhr Seite 6
