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5

/ Warnings

Cooking Safety

•  During use the appliance becomes hot. Care 

should be taken to avoid touching heating 
elements inside the oven.

•  WARNING: Accesible parts may become very 

hot during use. Young children should be kept 
away.

•  Once the unit has been installed as outlined 

in the Installation Instructions, it is important 
that the fresh air supply is not obstructed. The 
use of the cooking appliance results in the 
production of heat and moisture in the room in 
which it is installed.

•  Ensure that the kitchen is well-ventilated. 

Keep natural venting holes open or install a 
mechanical ventilation device. Prolonged or 
intensive use of the appliance may call for 
additional (such as opening a window) or more 
e

 ective ventilation (such as increasing the 

level of a mechanical ventilation if present).

•  NEVER use aluminum foil to cover oven racks 

or oven bottom. This could result in risk of 
electric shock, 

fi

 re, or damage to the appliance. 

Foil can cause oven enamel to craze and /or 
crack. Use foil only as directed in this guide.

•  DO NOT heat unopened food containers, 

build up of pressure may cause the container 
to explode and result in injury.

•  ALWAYS let quantities of hot fat used for deep 

fat frying cool before attempting to move or 
handle.

•  DO NOT drape towels or materials on oven 

door handles. These items could ignite and 
cause burns.

•  ALWAYS place oven racks in the desired 

positions while oven is cool. Slide oven rack 
out to add or remove food, using dry, sturdy 
potholders.

•  ALWAYS avoid reaching into the oven to add 

or remove food. If a rack must be moved while 
hot, use a dry pot-holder.

•  ALWAYS turn the oven o

  at the end of 

cooking.

•  Use care when opening the oven door. Let 

hot air or steam escape before moving or 
replacing food.

•  DO NOT cook directly on the oven bottom. 

This could result in damage to your appliance. 
Always use the oven racks when cooking in 
the oven.

•  Do not insert anything in the slots.
•  Do not obstruct ventilation openings and heat 

dispersal slots.

•  In the event of breakage or cracking in the 

glass, shut o

  the oven immediately and 

disconnect it from the power supply. Contact 

technical support.

•  Sudden and extreme changes in temperature 

can cause the glass to break – never pour 
cold liquids onto the oven door.

•  Using the oven generates heat and moisture – 

keep the area well ventilated during operation.

• Never 

place 

fl

 ammable objects in the oven

•  Do not open the door if smoke is coming 

out of the oven. Shut the appliance o

   and 

disconnect its power supply.

•  Ensure that there are no trapped objects which 

could prevent the oven door from shutting.

•  The oven is not designed to operate with 

timers or remote control systems.

•  Plastic containers not designed for high 

temperatures could melt, damaging the oven 
or even catching 

fi

 re.

•  Always use speci

fi

 c oven gloves for removing 

or inserting heat-resistant cookware or 
accessories.

•  Appliance must not be installed behind a 

decorative door in order to avoid overheating.

•  Take great care when cooking food with a high 

alcohol content, as this could cause a 

fi

 re.

•  Remove any food residue from inside the oven 

before using the appliance in order to prevent 

fi

 res and smoking.

•  After cooking, keep the door closed while the 

oven is cooling down to prevent damaging 
adjacent kitchen units.

•  Fruit juice or any sugary liquids or syrups can 

cause indelible staining; use deep dishes to 
prevent leakage.

•  Sugar/syrup that is not wiped o

  the enamel 

surface can cause damage and/or permanent 
stains to the enamel if subject to successive 
cycles cookiong.

•  Damaged containers, or those which are 

unsuitably small, can lead to serious injuries.

•  Do not operate the appliance with wet hands 

or when it is in contact with water.

•  Do not apply pressure to the open door.
•  Do not use the appliance as a work surface 

or shelf.

•  Birds have very sensitive respiratory systems. 

Keep pet birds out of the kitchen or other 
rooms where kitchen fumes can reach them.

 

Recommended Utensils 

•  NEVER let a pan boil dry as this could damage 

the utensil and the appliance.

•  Follow the manufacturer’s directions when 

using oven cooking bags.

Summary of Contents for XV

Page 1: ...BERTAZZONI OWNER S MANUAL 30 ELECTRIC SELF CLEAN BUILT IN OVEN XV 3100570 WWW BERTAZZONI COM ...

Page 2: ...ur products stand out because of their unique blend of authentic Italian design and superior appliance technology It is our mission to make products that function perfectly and bring joy to their owners By making beautiful products we respond to our customers flair for good design By making them versatile and easy to use cooking with Bertazzoni becomes a real pleasure This manual will help you lea...

Page 3: ...______________ Saving energy _______________________________________________________________ Oven cooking recommendations ________________________________________________ Broiling recommendation_______________________________________________________ Troubleshooting common problems with oven cooking__________________________ USING DISPLAY ____________________________________________________________...

Page 4: ...ing it Never let clothing potholders or other flammable materials come in contact with or too close to any element In Case of Fire Turn off appliance and ventilation hood to avoid spreading the flames Extinguish flames then turn on hood to remove smoke and odor NEVER pick up or move a flaming pan Smother fire or flame by closing the oven door DO NOT use water on grease fires Use baking soda a dry c...

Page 5: ...tilation openings and heat dispersal slots In the event of breakage or cracking in the glass shut off the oven immediately and disconnect it from the power supply Contact technical support Sudden and extreme changes in temperature can cause the glass to break never pour cold liquids onto the oven door Using the oven generates heat and moisture keep the area well ventilated during operation Never pl...

Page 6: ...se the oven as a storage area for food or cooking utensils APPLIANCE WARNINGS Do not place heat resistant cookware or other objects directly onto the oven s interior surface Do not place water directly inside the hot oven Do not store moist dishes and food inside the oven after completing cooking Any discolouration of the enamel will not affect the oven s performance For very wet cake batters use a...

Page 7: ...t is normal for manufacturing residue to pro duce some smoke and odours Let the oven cool down Open the door and air the oven out for 15 min utes Clean the inside of the oven with a moist cloth and neutral detergent do not use scouring powders USING THE OVEN PREHEATING HEATING CLEAN 250 350 500 CLEAN 400 300 100 150 200 TMAX 450 F BROIL CLEAN CONV BROIL BAKE CONV PIZZA BAKE CONV WARM OFF OFF FUNCT...

Page 8: ... the dedicated fun ction knob The light in the cavity will turn on 3 Set the desired temperature with the dedicated temperature knob The oven will start PRE HEATING in a few se conds showing the progress in the gauge The end of pre heating will be confirmed with a tone Place the food in the oven when the desired tem perature has been reached OVEN COOKING MODES The oven is equipped with 4 heating e...

Page 9: ... being careful at calibrating the time Less time is usually required to reach the desired result when using convection The temperature is kept uniform throughout the oven which is particularly suitable for baking on several levels or for batch cooking Single rack use the same rack position as bake 2 racks use level 3 and 5 3 racks use level 2 4 6 Warm special functions Dehydrate Heat from lower el...

Page 10: ... the bake temperature 25 F 14 C Allow at least 1 25 4 mm of space between the pans and the oven walls so heat can circulate around each pan To keep the oven as clean as possible cook meat on a pan and not directly on the racks We recommend placing the food at the centre of the rack Turn and mix dishes so that hey heat through evenly For new recipes choose the lowest temperature from those given al...

Page 11: ... until juices are clear Turn with tongs Cook until juices are clear Do not stuff reduce time by using Convection Bake Do not stuff reduce time by using Convection Bake TROUBLESHOOTING COMMON PROBLEMS WITH OVEN COOKING Problems Cause Remedy Cakes burned on the sides or not done in center Cakes crack on top Food too brown on bottom Food too brown on top Cookies too flat Pies burned around edges Pies...

Page 12: ...tion allows you to set the time at which the oven will switch off automatically After selecting a cooking function from those available and setting the required temperature Press and hold the M button for at least 2 seconds The symbol will turn on Release the M button then press it again The A symbol will start flashing on the display and the following text will be displayed end Set the required en...

Page 13: ... shown on the display or else a series of zeroes if the timer is disabled Press the M button again The text dur will appear on the display which will then alternate with the remaining time or a series of zeroes timer disabled Pressing the M button again will display the programmed end of cooking time with the text End Changing the Current Time and Adjusting the Buzzer Volume With the programmer in...

Page 14: ... oven interior and the por tion of the door that faces the oven cavity The ou ter edges of the door and the oven cavity are not in the cleaning zone Wipe this area clean before starting the self cleaning cycle Remove all utensils and racks Make sure the light bulbs and glass covers are in place Turn on the venting hood above the range and keep on until the self clean cycle is completed red indicat...

Page 15: ... end of the cycle turn both the oven mode selectors and the temperature to the OFF posi tion WARNING The interior of the oven will still be at baking tem peratures when the automatic lock cycles to its open position and the oven door can be opened Self cleaning 1 2 3 ...

Page 16: ...ont spring clip on the glide Insert the rear spring clip on the glide Pull and push each glide to ensure the correct installation and smooth operation Extract both glides to the fully extended position and place the shelf over them making sure it s accurately placed between the rear pin and the front pin Removing the glides 1 Locate the two spring clips at the front and back of the glide 2 Gently ...

Page 17: ...or scraper DO NOT use a metal knife spatula or any other metal tool to scrape stainless steel The following liquids commonly used in the kitchens can be corrosive and damaging to stainless steel lemony orange juoce citric acid tomato juice sugary liquids syrup salt water winegar Cleaning glass surfaces Clean with cleaning detergent and warm water Glass cleaner can be used to remove fingerprints If...

Page 18: ...e bulb and handle with a soft cloth Side oven light Bulb type halogen G9 120 V 40 W Make sure the heating elements are turned off and allowed to cool completely Disconnect the appliance from the power supply Remove the oven rack if it interferes with the light housing Slide the tip of a flat screw driver between the glass cover and the lamp housing Gently twist the screw driver tip to loosen the gl...

Page 19: ...when not in use and always allow a gap on all four sides of dishes You may need to turn your bakeware during the cooking cycle Oversized baking she ets roasting pans and cakeware will act as a baf fle and prevent hot air from moving evenly around the cavity Choose cooking equipment that allows a minimum of 1 inch 2 5 cm space on all sides to allow the free movement of heat inside the cavity Grilli...

Page 20: ...an a Bertazzo ni authorized service agency Damage or repair service to correct service pro vided by an unauthorized agency or the use of unauthorized parts Installation not in accordance with local electrical codes gas codes or plumbing codes Defects or damage due to improper storage of the product Defects or damage or missing parts on products sold out of the original factory packaging or from di...

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