10 INSTRUCTION MANUAL
PREPARATION FOR WORK
Remove the appliance from the box and remove the packaging material and stickers from the
hob (if available).
Wipe the appliance with a damp cloth and then dry it with a paper towel.
To avoid overheating of the device, do not block its air vents.
Position the tiles so that the distance to the walls is at least 10 cm.
Do not install the device near sensitive magnetic fields.
Do not place an empty pan on the stove. If an empty pan is heated, the overheat protection
system will turn off the appliance.
HOW INDUCTION HEATING WORKS
Induction heating is provided by an electromagnetic field. The induction tile has a coil that creates
an electromagnetic field. After placing a pot with a bottom made of ferromagnetic materials on an
induction tile, the magnetic field creates an electric current. The resulting resistance of the bottom
of the pan material to induced electricity causes a high temperature inside the pan. If you remove
the dishes from the tile, the power transmission immediately stops, and the hob quickly cools. Due
to the high efficiency of induction tiles (90%) compared to electric (47%), significant energy savings
are achieved.
SELECTION OF DISHES FOR INDUCTION TILES
1. When working with tiles, you must use dishes with a diameter of 12 cm to 26 cm, with a flat
bottom, made of steel, cast iron, stainless steel with magnetic properties, cast iron with ferro-
magnetic properties, or dishes specially designed for induction cookers.
2. Do not use dishes with a raised bottom or bottom with legs less than 12 cm in diameter, made of
heat-resistant glass, ceramics, aluminum, stainless steel or cast iron without ferromagnetic
properties.
ATTENTION! Wipe the bottom of the dish dry before placing it on the stove.
ATTENTION! Do not use dishes made of glass, ceramic, aluminum, non-magnetic cast iron or
stainless steel.
OPERATION OF THE DEVICE
Start of work:
1) Place the food dishes on the tile.
2) Connect the device to the mains with a value of 220-240 V ~ 50 Hz.
Before placing the dishes on the tile, make sure that the bottom of the dishes and the surface of the
plate are dry and clean.
