USING THE HOB - ELECTRIC (CERAMIC)
To operate the dual cook zone
•
Select the appropriate cook zone and
set the power level as per the single
zone
•
Whilst the heater display is still fl ash-
ing press the central dual zone key,
a red LED will illuminate next to the
cook zone to indicate it has been
activated.
•
The power level of the cook zone will
stop fl ashing and the power level is
set.
To de-select the dual cook zone
•
Touch the cook zone Key, the power
level display will start fl ashing.
•
Whilst the power level display is fl ash-
ing press the centre dual zone key
or return the power level to “0” and
the red led will disappear and the
inner and out elements will be discon-
nected. i.e. centre element controlled
only.
Note: Only the inner ring can be be oper-
ated on its own, the outer ring can only
be operated with the inner ring, match
your pan accordingly.
Switching Off (Individual Cook Zone)
•
Touch the required cook zone key
until the zone display fl ashes, now
either return the power level to 0 by
pressing the down(-) key or simul-
taneously press the down(-) and up
(+) simultaneously and it will jump
straight to the 0 setting.
Residual Heat Indicators (For Each
Cook Zone)
•
If the glass surface is hot an “H” will
be displayed in the cook zone display
until the glass has suffi ciently cooled.
Note: “ H” and “0” will fl ash alternatively
if the cook zone is hot and another cook
zone is in use.
Auto Heat Up
•
Select appropriate cook zone and
increase to power level 9
•
Now press the up (+) key again and
until the Red LED is illuminated next
to the cook zone.
•
The power level will still be fl ashing,
so now select the power level you
would like (use the heat up time table
for guidance).
•
Once set the Red LED is illuminated
•
Once the heat up time as elapsed
a beep will sound and the Red Led
disappears and the heater remains at
the reduced level.
Power
Level
Time
Min/Sec
Heat up Time (Approx)
1
01:11
2
02:44
3
04:47
4
05:28
5
06:29
6
01:11
7
02:44
8
02:44
Note: During the heat up time the power
level is automatically set at full power un-
till the times detailed above have elapsed.
Cookware
•
Cookware made of enamelled steel
or with aluminium or copper bottoms
can leave discolorations on the ce-
ramic glass surface which are diffi cult
or impossible to remove.
•
You can recognise good cookware
from the bottoms of the pans. The
bottom should be as thick and fl at as
possible.
