Belling 152A User'S Installation Manual Download Page 3

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CONTENTS

Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2

Installation instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3

For your safety - always . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11

For your safety - never . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12

Know your cooker . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

Know your timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

Using your electronic timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23

Griddle . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24

Warming zone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25

Oven temperature chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26

Grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27

Fan Oven - Cookery notes & charts . . . . . . . . . . . . . . . . . . . . . . . 28

Conventional oven - Cookery notes & charts . . . . . . . . . . . . . . . . 32

Slow cook / Warming oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37

Care & Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39

Is there something wrong? - Troubleshooting . . . . . . . . . . . . . . . . 39

Service information. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43

08 27095 00- 152A CC 14/6/04 10:59 am Page 3

Summary of Contents for 152A

Page 1: ...Cookcenter Dual Fuel Cooker Electric ovens Gas hob Users Installation Guide Model number 152A This model is supplied for use with Natural gas and is convertible to LPG Propane with the kit supplied...

Page 2: ......

Page 3: ...ooker 13 Know your timer 15 Using your electronic timer 16 Hob 23 Griddle 24 Warming zone 25 Oven temperature chart 26 Grilling 27 Fan Oven Cookery notes charts 28 Conventional oven Cookery notes char...

Page 4: ...oroughly to make sure you have not missed anything If you still require advice or assistance please contact When making a call for advice please quote the cookers model num ber and serial number These...

Page 5: ...hould be given to relevant requirements regarding ventilation Space for fixing The cooker can be close fitted below hotplate level This requires a mini mum distance of 1085mm between the cupboard unit...

Page 6: ...240 v a c 50Hz Total heat Input Gas Natural gas 59 40MJ h LPG gas propane 55 30 MJ h Total heat Input electric 7 35 8 00 kW Fan oven bottom left 2 30 2 50kW Grill top left 2 38 2 60kW Conventional ov...

Page 7: ...l Meat pan l Literature l Griddle Levelling Two rear wheels and two front feet are fitted which can be adjusted up or down to set the height 900mm 915mm and level the cooker l The rear wheels can be...

Page 8: ...be read in conjunction with the following instructions l Push the cooker to its intended position l Draw pencil lines on the floor in line with the front and left side of the plinth l Remove the cooke...

Page 9: ...l Means of isolation shall be provided at the shut off point by either an approved quick connect device or a a Type 1 manual shut off valve The out let of the quick connect device shall be at or below...

Page 10: ...ing imparted onto the hose assembly when the cooker is moved out of its normal operating position After installation check for soundness The burner pressure is tested at the pressure regulator or rear...

Page 11: ...as rate Pressure should be be as stated on the data badge adjust the pressure if required Removed the adaptor and replace the jet in the middle rear burner Semi Rapid Bypass Screw adjustment The low r...

Page 12: ...earth cable is used to con nect the cooker to the cooker control unit the minimum size of cable that can be used is 6mm2 twin and earth the maximum size is 10mm2 twin and earth Important For access t...

Page 13: ...build up of grease or fat from cooking can cause a fire 4 Always allow the cooker to cool before cleaning 4 Always follow the basic practices of food handling and hygiene to prevent the possibility of...

Page 14: ...ffs or pressurised containers in or on the cooker or in cabinets immediately above or next to the cooker 6 Never place flammable items or plastics on or near the hotplate 6 Never use the cooker as a r...

Page 15: ...he kitchen is well ventilat ed keep natural ventilation holes open or install a mechanical ventilation device mechanical extractor hood Prolonged intensive use of the appli ance may call for additiona...

Page 16: ...e must be taken when setting the controls due to the hot air being expelled from the grill compartment Cooling fan A gentle flow of air will be blown below the control panel when the grill oven contro...

Page 17: ...and vegetables should be cooked as soon as possible l We advise that dishes containing left over meat or poultry e g Shepards Pie should not be cooked automatical ly if there is a delay period l Stews...

Page 18: ...pot symbol will light up either l When the timer is in manual mode l During the actual Cook Period The AUTO symbol will light up l When the timer is first turned on it will flash It will go out when a...

Page 19: ...ld like the Auto Cooking pro gramme to end e g If you set a cook period of 2 hours and an end time of 11 00 The timers will set the oven to come on at 9 00 and turn off at 11 00 You will hear a tone t...

Page 20: ...er l Ensure the time of day is set correct ly l Press and hold the Minute Minder button Shown in black on the dia gram below l With the Minute Minder button held in use the and buttons to set the requ...

Page 21: ...close the door l Press and hold the Cook Time but ton the display will read 0 00 with the cook pot symbol lit l Still holding in the Cook Time but ton set the required cooking period using the and but...

Page 22: ...ent bleeping sound will be heard l The tone will continue until it is can celled The AUTO symbol will contin ue to flash until the timer is returned to Manual operation l Press the Manual button and t...

Page 23: ...food requires cooking l Release all buttons l The timer display will revert to the time of day with the AUTO symbol lit and the cook pot remaining lit l At the end of the Cook Period the AUTO symbol w...

Page 24: ...res the information The device within the timer will switch the oven on and off at the required times l If a mistake is made while program ming or you need to change the infor mation you ve entered yo...

Page 25: ...e woks directly on the pan supports Do not use the glass lid as a work sur face Safety for deep fat frying 6 Never fill chip pans more than one third full of fat or oil 6 Never leave fat or oil unatte...

Page 26: ...d The griddle can be positioned with the ridged portion at the front or at the rear Use of the griddle l Position the griddle at the top of the pan support with the locating legs on the underside enga...

Page 27: ...heat sur face and can achieve a surface tem perature of 120 C and is specially designed for keeping coffee hot as well as gravy custard and other sauces The warming zone warning neon illuminates on th...

Page 28: ...26 GAS MARK CONVENTIONAL OVEN FAN OVEN It is not always necessary to pre heat oven F C C 1 2 250 120 100 1 275 140 120 2 300 150 130 3 325 160 140 4 350 180 160 5 375 190 170 6 400 200 180 7 425 220 2...

Page 29: ...e left hand element will come on Using the grill l Open the grill door l Preheat the grill at setting 5 for approximately 5 minutes l When toasting grilling the grill pan is placed either in the upper...

Page 30: ...If large quantities are being cooked it will be necessary to increase the cooking time to compensate for the extra oven load Unless otherwise indicated the food should be placed into a cold oven i e w...

Page 31: ...for veal very lean meat or poultry which can be either larded with fat bacon or brushed very spar ingly with cooking oil or melted fat l Beef lamb mutton and poultry may be dusted lightly with season...

Page 32: ...s Rich fruit cakes Yes 130 140 Depends on size Shortcrust pastry Yes 190 200 Depends on size Puff pastry Yes 190 200 Depends on size Yorkshire pudding Yes 180 190 40 50 min Individual Yorkshire puddin...

Page 33: ...s per 450g 12 mins For every 450g over 5 5kg allow 10 mins per 450g and roast at 150 C Casserole stews No 140 150 11 2 2 hrs If using aluminium foil never l Allow the foil to touch the sides of the ov...

Page 34: ...h kitchen tissue etc and weigh it Meat which has been stored in a refrigerator should be allowed to come to room temperature for approx imately 30 minutes and similarly meat stored in a freezer should...

Page 35: ...rature may need to be raised for the last 30 min utes or so i e when cooking Yorkshire Puddings to be served with a roast beef The suggested times and temperatures given below should be used as a guid...

Page 36: ...ins per 450g 30 mins Veal Yes 190 200 25 35 mins per 450g 30 mins Poultry Game Turkey Yes 190 200 20 25 mins per 450g 20 mins up to 5 5kg allow 22mins per 450g 190 over 5 5kg allow 16 mins per 450g 18...

Page 37: ...3 from bottom of oven Christmas cake Yes 140 150 depending on the richness of the mixture size Runner 3 from bottom of oven Shortcrust pastry Puff pastry Yes 210 220 40 45 mins 220 for puff pastry Ru...

Page 38: ...half way through the cooking period When baking two trays of scone small cakes at the same time the lower tray may require to be baked for a few minutes longer than the top tray If soft tub margarine...

Page 39: ...tain their crispness Do not add gravy to plated meals until serving Carved meat should be placed on one plate and covered adding just a teaspoon of gravy for moistness When keep ing plated meals warm...

Page 40: ...e melted l Cut root vegetables into smaller pieces as they take longer to cook than meat If possible they should be sauteed for 2 3 minutes before slow cooking l Ensure that root vegetables are placed...

Page 41: ...pads aerosol cleaners or oven chemi cal cleaners of any kind Do not use a steam cleaner To move the cooker forward open the door and with both hands positioned under the roof of the compartment lift a...

Page 42: ...ine steel wool soap pad or stain less steel chrome cleaner may be used Stainless steel Use a cloth wrung out in warm soapy water or a propriety stainless steel cleaner Grill and ovens Shelving and ena...

Page 43: ...s turning on and off When the grill is set to less than 5 this is normal regulator operation not a fault Cannot set an Auto Cook programme cannot get the timer to switch the oven on and off at the req...

Page 44: ...helf and adjusting the wheels feet The oven should be checked both left to right and back to front Baking Cakes sinking The following may cause cakes to sink Preheating of fan ovens Cooking at too hig...

Page 45: ...even during the guaran tee period if nothing is found to be wrong with your appliance of if the fault lies with incorrect use or installa tion Always check the instruction book before calling a servi...

Page 46: ...t therefore strict accuracy of illustrations and descriptions cannot be guaranteed This appliance must be installed in accordance with the rules in force and only used in a sufficiently ventilated spa...

Page 47: ...NOTES 45...

Page 48: ...08 27095 00 04 2004 Glen Dimplex Cooking Limited Merseyside UK...

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