4
Getting to know your Cake Pop Maker
Product may vary slightly from illustration
Cake pop
plates
Red
Ready Light
Handle
Before Using For The First Time
• Remove all parts included in the box.
• Wash all the parts thoroughly (refer to Cleaning and Maintenance section for more information).
NOTE: Your Cake Pop Maker may emit a small amount of smoke and/or odor when you use it for the first
time. This is normal and harmless, however we recommend that you do not eat the first cake pop you
make with the Cake Pop Maker.
Using Your Cake Pop Maker
1. Plug the cord into your 120 V AC wall outlet.
2. The Red Ready Light will turn off when the appliance reaches proper cooking temperature.
Once heated, ready times will be faster.
3. When the Red Ready Light turns off, using the handle, lift the top lid to the open position and
apply a light layer of vegetable oil, olive oil or canola oil to the cooking plates. Pour and spread
the cake pop batter evenly onto the lower plate so that the batter fills the lower plate and the peak
areas of the plate are covered.
CAUTION: DO NOT USE COOKING SPRAYS. THEY CAN CAUSE A BUILD-UP ON THE COOKING
PLATES AND MAY AFFECT THE NON-STICK PERFORMANCE OF THE PRODUCT.
4. Using the handle, lower the top lid.
5. Allow the Cake Pop Maker to cook for 2 - 3 minutes, according to recipe directions. The Red
READY light will cycle on and off as the unit maintains baking temperature.
6. When the Red ready light turns OFF, using oven mitts gently open the lid by lifting the lid handle;
if it pulls, continue baking for 30 seconds and test again. If the cake pops need to bake to a
darker finish, close the lid and continue cooking at 20 second intervals until the desired color is
achieved.
7. Wearing oven mitts, remove cake pops from the cooking plates using a non-metallic utensil.
A wooden or heat-proof plastic spatula can be used to remove the cake pops.
CAUTION: To avoid damage to the non-stick surface, never use any sharp, pointed or metal objects.
WARNING: Cooking surfaces are hot, do not touch; use caution until cooking plates are cool.
8. To make more cake pops, close the Cake Pop Maker until the Red Ready Light appears off, then
repeat from step 4.
9. When finished baking cake pops, remove plug from wall outlet.
10. After it has sufficiently cooled, the heating plates may be wiped clean.
17204_17205_17206_BELLA_Mini cake pop maker_IM_r0.indd 4
17204_17205_17206_BELLA_Mini cake pop maker_IM_r0.indd 4
2020-07-13 12:32 PM
2020-07-13 12:32 PM