6
To avoid danger.
Never use
the induction hob For sealed food such as After being used for a long
with empty pans as there canned goods, please do not time, the corresponding
is risk of overheating and heat them before opening them heating zone of the hob
damage and the operation to avoid any risk of explosion. will remain hot. Never touch
of the hob may affected. the ceramic surface to avoid burning.
We suggest that you should periodically check that there are no objects (glass, paper,
etc) that could obstruct the inlet under your induction cooker.
Metallic objects such as knives, forks, spoons and lids should not be placed on the
hotplate as they may get very hot.
Never use the induction hotplate in high temperature environments such as near a gas
stove or kerosene stove.
Do not put any detergents or flammable materials in the equipment installed under the
induction hotplate.
