EN
8
Freezer
compartment
shelves
Various frozen food such as
meat,fish, ice cream,
vegetables and etc.
Egg tray
Egg
Fridge
compartment
shelves
Food in pans, covered plates
andclosed containers
Fridge
compartment
door shelves
Small and packaged food or
drinks (suchas milk,
fruit juice andbeer)
Crisper
Vegetables and fruits
Freshzone
compartment
Delicatessen products
(cheese,butter, salami and etc.)
Food must be frozen as rapidly as possible when
they are put in a refrigerator in order to keep them
in good quality.
It is possible to keep the food for a long time only
at -18°C or lower temperatures.
Deep-freeze information
You can keep the freshness of food for many months
(at -18°C or lower temperatures in the deep freeze).
WARNING!
Freezing fresh food
•
It must be preferred to wrap or cover the food before
placing them in the refrigerator.
•
Hot food must cool down to the room temperature before
putting them in the refrigerator.
•
The foodstuff that you want freeze must be fresh and in good quality.
•
Foodstuff must be divided into portions according to the
family’sdaily or meal based consumption needs.
•
The foodstuff must be packaged in an airtight manner to
prevent themfrom drying even if they are going tofrom
drying even if they are going to be kept for a short time.
•
Materials to be used for packagingmust be tear-proof and
resistant tocold, humidity, odor, oils and acids and they must
also be airtight. Moreover, they must be well closed and
they must be made from easyto use materials that are
suitable for deep freeze usage.
•
Frozen food must be used immediately after they are
thawed and they should never be re-frozen.
•
Please observe the following instructions to obtain the best results.
1. Do not freeze too large quantities of food at one time.
The quality of the food is best preserved when it is
frozen right through to the core as quickly as possible.
2. Placing warm food into the freezer compartment
causes the cooling system to operate continuously
until the food is frozen solid.
3. Take special care not to mix already frozen food and fresh
food.
Recommendations for preservation of frozen food
•
Prepacked commercially frozen food should be stored in
accordance with the frozen food manufacturer's instructions
for a ( 4 star)frozen food storage compartment.
•
To ensure that the high quality achieved by the frozen
food manufacturer and the food retailer is maintained, the
following should be remembered:
1. Put packages in the freezer as quickly as possible after purchase.
2. Ensure that contents are labeled and dated.
3. Do not exceed "Use By", "Best Before" dates on the packaging.
Defrosting
The freezer compartment defrosts automatically.
Placing the food
•
Foodstuff must be divided into portions according to
the family’s daily or meal based consumption needs.
•
Foodstuff must be packaged in an airtight manner to
prevent them from drying even if they are going to
be kept for a short time.
•
Materials necessary for packaging:
•
Cold resistant adhesive tape
•
Self adhesive label
•
Rubber rings
•
Pen
Materials to be used for packaging the foodstuff must be
tear-proof andresistant to cold, humidity, odor, oils and
acids.
Foodstuff to be frozen should not be allowed to
come in contact with thepreviously frozen items to
prevent their partial thawing.
Frozen food must be used immediatelyafter they
are thawed and they should never be re-frozen.
Making ice
(This feature is optional)
Fill the ice container with water and place it into the
freezer compartment. ice will be ready approximately
intwo hours.
You can remove the ice in the ice container by
removing it from the freezer and twisting it.
Twist Ice – matic
(This feature is optional)
•
Remove the water tank by rotating it to the left.
•
Open the water tank cover by turning it and add water to
the water tank up to the lower part of the water tank cover.
•
Place the water tank on its place as shown in the figure
after adding water and have it seated by rotating it onthe
direction of the arrow. Water shall be poured down to the
icebank.
•
When ice has formed, rotate icebank knob in the direction of
the arrow to allow that the ice is dropped down to the ice
drawer.
•
Take the ice cubes by pulling ice drawer out.
•
Pull the front face towards you in order to wash the
icebank, and put it on the slides on the interior area
and push it nto its place in order to replace it.
•
Pull the twist icematic unit towards you in order to
remove the unit, and put it on the slides on the ceiling
and push it to its place in order to replace it.
Summary of Contents for RDNT371 Series
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