21/EN
6
Maintenance and care
General information
Service life of the product will extend and
the possibility of problems will decrease if
the product is cleaned at regular intervals.
DANGER:
Disconnect the product from mains
supply before starting maintenance
and cleaning works.
There is the risk of electric shock!
DANGER:
Allow the product to cool down be-
fore you clean it.
Hot surfaces may cause burns!
•
Clean the product thoroughly after
each use. In this way it will be possible
to remove cooking residues more easi-
ly, thus avoiding these from burning the
next time the appliance is used.
•
No special cleaning agents are re-
quired for cleaning the product. Use
warm water with washing liquid, a soft
cloth or sponge to clean the product
and wipe it with a dry cloth.
•
Always ensure any excess liquid is
thoroughly wiped off after cleaning and
any spillage is immediately wiped dry.
•
Do not use cleaning agents that con-
tain acid or chloride to clean the stain-
less or inox surfaces and the handle.
Use a soft cloth with a liquid detergent
(not abrasive) to wipe those parts clean,
paying attention to sweep in one direc-
tion.
The surface might get damaged by
some detergents or cleaning materi-
als.
Do not use aggressive detergents,
cleaning powders/creams or any
sharp objects during cleaning.
Do not use harsh abrasive cleaners
or sharp metal scrapers to clean the
oven door glass since they can
scratch the surface, which may result
in shattering of the glass.
Do not use steam cleaners to clean
the appliance as this may cause an
electric shock.
If a round tray is supplied with the prod-
uct:
•
Clean the tray with liquid dishwashing
detergent before initial use.
•
Pay attention to clean after every use.
•
Use lemon or vinegar for persistent
stains.
Cleaning the control panel
Clean the control panel and knobs with a
damp cloth and wipe them dry.
If your product is equipped with but-
tons/knobs do not remove the control
buttons/knobs to clean the control
panel.
Control panel may get damaged!
Cleaning the oven
To clean the side walls
Clean oven door
To clean the oven door, use warm water
with washing liquid, a soft cloth or sponge
to clean the product and wipe it with a dry
cloth.
Don't use any harsh abrasive clean-
ers or sharp metal scrapers for clean-
ing the oven door. They could
scratch the surface and destroy the
glass.
Replacing the oven lamp
DANGER:
Before replacing the oven lamp,
make sure that the product is discon-
nected from mains and cooled down
in order to avoid the risk of an electri-
cal shock.
Hot surfaces may cause burns!
The oven lamp is a special electric
light bulb that can resist up to 300 °C.
Oven lamps can be obtained from
Authorised Service Agents or techni-
cian with licence.
