Hood / User Manual
9 / EN
1
Important safety and environmental
instructions
•
EMC: EN 55014-1; CISPR 14-1;
EN 55014-2; CISPR 14-2; EN/IEC
61000-3-2; EN/IEC 61000-3-3.
Suggestions for a correct use in
order to reduce the environmental
impact: Switch ON the hood at
minimum speed when you start
cooking and kept it running for few
minutes after cooking is finished.
Increase the speed only in case
of large amount of smoke and
vapour and use boost speed(s)
only in extreme situations.
Replace the charcoal filter(s)
when necessary to maintain a
good odour reduction efficiency.
Clean the grease filter(s) when
necessary to maintain a good
grease filter efficiency. Use the
maximum diameter of the ducting
system indicated in this manual to
optimize efficiency and minimize
noise.
1.2 Compliance with WEEE
Directive and disposing of the
waste product
This product complies with EU WEEE
Directive (2012/19/EU). This product
bears a classification symbol for waste
electrical and electronic equipment
(WEEE).
This product has been manufactured with high
quality parts and materials which can be reused
and are suitable for recycling. Do not dispose of
the waste product with normal domestic and
other wastes at the end of its service life. Take it to
the collection center for the recycling of electrical
and electronic equipment. Please consult your
local authorities to learn about these collection
centers.
Compliance with RoHS
Directive:
The product you have purchased complies with EU
RoHS Directive (2011/65/EU). It does not contain
harmful and prohibited materials specified in the
Directive.
1.3 Package information
Package of the product is made of
recyclable materials in accordance with
our National Legislation. Do not dispose
of the packaging materials together with the
domestic or other wastes. Take them to the
packaging material collection points designated by
the local authorities.
