Beko FPP 4102 W, User Manual

Page: 12 / 66

12 / EN Food Processor / User Manual
2.4 Whisker
C
•
Do not use the whisker (11) when preparing batters that contain margarine or fat, or
when kneading dough. Use the dough blade (10) for the said processes.
•
When whisking egg whites, make sure that the bowl (4) and the whisker (11) are dry
and oil-free.
•
It is recommended to use the product at high speed when making mayonnaise and
cream.
Ingredient Maximum qu-
antity
Ideal position for use Running time
Cream 125 - 350 ml 1 15 -20 sec.
Eggs
4 2 2.5 min.
You can match the speed adjustment colour with the accessory colour to obtain good results.
2.5 Grating and slicing
A
Warnings
•
Do not use the blades (12, 14) to crash ice etc.
•
Cutting edges of the blades (12, 14) are very sharp. Do not touch with bare hands.
C
•
If the ingredient is too big for the feeding chute (2), cut it into a few pieces.
•
Feed them evenly into the chute (2) to get good results.
•
If you are going to use a large amount of ingredients, start with small amounts and
then empty the bowl (4) after each session.
•
When chopping or grating soft ingredients, operate the product at low speed to
avoid pureeing the ingredient.
•
Do not operate the product for too long when grating hard cheese. Otherwise,
cheese will heat up, melt and clump.
Blades Ingredient Maximum
quantity
Ideal position
for use
Running time
Slicing blade
(thin-thick)
Cucumber, carrot,
courgette, potato
500 g 1 30 sec.
Grinding grater
Cheese, vegetable,
fruit puree
200-500 g 1 30 sec.
Fine grater Vegetables such as
carrots, courgettes
etc.
500 g 1 30 sec.
Coarse grater Apple, cucumber etc. 2 1 30 sec.
You can match the speed adjustment colour with the accessory colour to obtain good results.
2 Operation