Beko DWD8667, Installation & Operating Instructions Manual

Page: 17 / 34

16
GB
Rinse aid
Use only rinse aid intended for
household dishwashers.
The rinse aid is specially formulated
to be used in the dishwashers for the
prevention of watermarks and scale on
dishes and to increase the efficiency
of the washing and drying processes.
Therefore, make sure that
there is adequate amount of rinse
aid in the rinse aid dispenser of your
machine.
You can adjust the amount of rinse
aid used during the wash programme
by turning the rinse aid dispenser
regulator (C).
The dispenser regulator (C) may be set
between levels 1 and 6 (6 being the
maximum amount of rinse aid usage).
Your machine is pre-set at the factory
to level 4.
According to the finish and drying
results obtained, adjust the dose of
rinse aid by means of the six position
selector. (Position 1: minimum dose,
Position 6: maximum dose.) Gradually
increase the dose if there are drops of
water or lime spots on the dishes after
washing. Reduce it if there are sticky
whitish streaks on the dishes.
Filling the rinse aid dispenser
Open the rinse aid dispenser lid by
pressing the button as shown in the
diagram.
Fill up with rinse aid until the container
is full to level of ’max’ mark .
Put the lid (E) on and ensure you hear
the clicking sound.
Remember to CLOSE the lid after
every refill.
Make sure you clean any rinse aid that
you might have spilled.
����������������
��������������������������� ���������������������
Loading the dishwasher
Loading the dishwasher correctly will
increase the washing, drying and
energy performance of your machine.
Examine the information given in this
section and the information stated
in the Programme chart and quick
reference card given with the manual.
Remove any large scraps of food
from the dishes before placing in the
dishwasher to avoid clogging the filters.
There are three separate baskets, in
which you can put your dishes.
Place large or heavily soiled items in
the lower basket, and small, light or
delicate articles in the upper basket.
Put forks, small and medium size
knives and spoons in the cutlery
basket.
Place tall, narrow items in the middle of
the racks.
Long-stemmed glasses should lean
against the basket, the racks, or the
supports not against the dishes.