Beko BBIM17400BDS, User Manual

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EN / 31
Cooking table for pastries and oven foods
Suggestions for baking with a single tray
Food Accessory to be
used Operating func-
tion Shelf position Temperature (°C) Baking time
(min) (approx.)
Cake on the tray Standard tray
*
Top and bottom
heating
3 180 30 … 40
Cake in the mould
Cake mould on
wire grill
**
Fan Heating 2 180 30 … 40
Small cakes Standard tray *
Top and bottom
heating
3 160 25 … 35
Small cakes Standard tray * Fan Heating 3 150 25 … 35
Sponge cake
Round cake
mould, 26 cm in
diameter with
clamp on wire grill
**
Top and bottom
heating
2 150 30 … 40
Sponge cake
Round cake
mould, 26 cm in
diameter with
clamp on wire grill
**
Fan Heating
2 150 35 … 45
Cookie Pastry tray *
Top and bottom
heating
3 170 25 … 35
Cookie Pastry tray * Fan Heating 3 170 20 … 30
Pastry Standard tray
*
Top and bottom
heating
2 200 30 … 40
Pastry Standard tray *
Fan assisted bot-
tom/top heating
2 180 35 … 45
Bun Standard tray *
Top and bottom
heating
2 200 20 … 30
Bun Standard tray * Fan Heating 3 180 20 … 30
Whole bread Standard tray
*
Top and bottom
heating
3 200 30 … 40
Whole bread Standard tray * Fan Heating 3 200 30 … 40
Lasagne
Glass / metal rect-
angular container
on wire grill
**
Top and bottom
heating
2
or
3 200 30 … 40
Apple pie
Round black metal
mould, 20 cm in
diameter on wire
grill
**
Top and bottom
heating
2 180 50 … 65
Apple pie
Round black metal
mould, 20 cm in
diameter on wire
grill
**
Fan Heating 3 170 50 … 65
Pizza Standard tray *
Top and bottom
heating
3 280 5 … 9
Pizza Standard tray * Pizza function 2 280 5 … 10
EN
CS