63
operation and function
BEEM - Elements of Lifestyle
EN
At the end of the set time, the bread is finished and the baking
form can be removed from the appliance.
Example:
After 6 hours incl. baking programme, the bread is
finished. The display changes to 00:00, the holding
phase starts. You can take the bread out of the appli-
ance or leave it in the appliance to keep warm during
the holding phase. At the end of the holding phase,
the display returns to the original setting: Menu 1,
bread weight
, degree of browning
, 3:25.
NOTE
In warm or humid weather, the dough may rise too quickly with
►
a delay time of more than two hours.
To prevent the yeast rising too early, add the flour to the form
►
last, form a small hollow in the flour and place the yeast into the
hollow.
Do not set long delay times if you are working with perishable
►
foodstuffs (milk, eggs, etc.).
Holding function
The holding function prevents, for example, the bread from absorb-
ing moisture. At the end of programmes 1-6, 10 and 11 the finished
product is kept warm for a given time. The display shows "00:00" and
an acoustic signal sounds intermittently.
If you wish to take the bread out of the appliance during the holding
time, switch off the appliance by holding the
button pressed for
two seconds.
NOTE
For details of the holding time, refer to the table with the indi-
►
vidual programme phases in the Annex.
