4
SAFETY INFORMATION
29. Do not remove the ashes until they are completely and fully extinguished.
30. Hot briquets and coals can create a fire hazard.
31. Always empty the ash catcher and grill after each use.
32. Do not place fuel (charcoal briquets, wood or lump charcoal) directly into bottom of grill. Place
fuel only on the charcoal pan/grid.
33. Do not allow charcoal to rest on the walls of grill. Doing so will greatly reduce the life of the
metal and finish of your grill.
34. Check to make sure the air vents are free of debris and ash before using the grill.
35. Make sure ash catcher is securely and completely in place before using the grill.
36. Extinguished coals and ashes should be placed a safe distance from all structures and
combustible materials.
37. With a garden hose, completely wet the surface beneath and around grill to extinguish any
ashes, coals or embers which may have fallen during the cooking or cleaning process.
38. Always wear protective gloves when adding fuel (charcoal briquets, wood or lump charcoal) to
retain desired heat level.
39. Keep all electrical cords away from a hot grill.
40. Never cover entire cooking area with aluminum foil.
41. Use protective gloves when assembling this product.
42. Do not force parts together as this can result in personal injury or damage to the product.
43. Death, serious injury or damage to property may occur if the above is not followed exactly.
