TESTING
26
®
TESTING
27
www.bayerdiabetes.com/us
Need Help? Call toll free: 1.800.348.8100 (available 24 hours a day, 7 days a week)
127
Before Meal
127
Sent, Before...
OK
mg
dL
mg
dL
WARNING
Always dispose of used test strips and
lancets as medical waste. All products that
come in contact with human blood should be
handled as if capable of transmitting
infectious diseases.
Please refer to your M
ICROLET
®
2 package insert
for instructions on how to properly remove and
dispose of the lancet.
Send
Don’t Send
YOUR RESULTS
RESULTS SENT
T
est Results
Stopping a Result While it Is Being Sent
Stopping a Result While it Is Being Sent
If you want to stop the transmission of a result,
press
Cancel
immediately and the transmission will
be cancelled. (The transmission typically occurs in
5 seconds.) Be aware that the result
cannot
be
resent later.
Sending Test Results
Depending on how you have set up your options, you
can send your test results or not. If you have selected
Ask Me
, you can always send or not send to your
compatible Medtronic MiniMed device.
Test Results
Expected Values:
Blood sugar values will vary
depending on food intake, medication dosages,
health, stress, or activity. Non diabetic plasma
glucose concentrations are normally maintained within
a relatively narrow range, roughly 70–110 mg/dL in the
fasting state.
3
You should consult with your health
care professional for glucose values specific to
your needs.
If you have selected
Never
, your test result will never
be sent to your compatible Medtronic MiniMed device.
You can change your
Send
Options
at any time using
the Setup Menu,
Pump
Options
.
IMPORTANT
:
• You may want to test with
Send Options
set to off
if you do not want to create a wireless signal (for
example, if you have been asked to turn off all
electronic devices on an aircraft).
• Always check the display on your compatible
Medtronic MiniMed device to ensure that
the glucose result shown agrees with the
meter display.
84359751_CntrNextLINK_UG_EN_FpBp_v4.indd 26-27
84359751_CntrNextLINK_UG_EN_FpBp_v4.indd 26-27
3/29/12 12:19 PM
3/29/12 12:19 PM