Baumatic BSO616SS, Instruction Manual, Page: 29 / 36

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be appropriate to adjust your cooking temperature by plus or minus
Check that the oven has been installed correctly and is level.
Check that the correct temperatures and shelf positions are being
I am getting condensation in my oven
t, such as frozen food, chicken etc.
necessarily a sign that the oven is
not working correctly.
ter it has been cooked and
the oven has been switched off.
v
ur appliance appears not to be
perating correctly, then you should disconnect it
the
Customer Care Department on telephone number
lease note that if an engineer is asked to attend whilst the product is
liance must be accessible for the engineer to perform
ny necessary repair. If your appliance is installed in such a
10°C, to achieve the best cooking results.
o
My food is not cooking evenly
*
*
used.
o
The oven light is not working
*
Refer the “Replacing the oven bulb” section.
o
*
Steam and condensation is a natural by product of cooking any food
with high water conten
*
You may get condensation in the oven cavity and forming between
the oven door glasses. This is not
*
Do not leave food in the oven to cool af
*
Use a co
the amou ered container, where practical, when cooking to reduce
nt of condensation that forms.
IMPORTANT: If yo
o
from your mains supply and then contact
(0118) 933 6911.
DO NOT ATTEMPT TO REPAIR THE APPLIANCE YOURSELF.
P
under guarantee and finds that the problem is not the result of an
appliance fault, then you may be liable for the cost of the call out
charge.
The app
a
way that an engineer is concerned that damage will be caused
to the appliance or your kitchen, then they will not complete a
repair.