Positioning
The adjacent furniture must be able to withstand a
minimum temperature rise of 85°C above the ambient
temperature of the room it is located in, during
periods of use.
This appliance is classified as Class 3 and therefore is to be built into a
kitchen unit (depending on size) or 600 mm worktop that is at least 30
mm thick. The following minimum clearance distances must be
observed:-
o
700 mm between the cooktop surface and the underside of any
horizontal surface above it.
o
50 mm clearance around the sides and front of the appliance,
measured from the cut out.
o
55 mm clearance between the back of the cooktop surface and
the wall behind it, measured from the cut out.
o
If the cooktop is positioned so that the right or left hand side of
the appliance will be near to the edge of a kitchen unit. There
must be a gap of at least 150 mm between the side of the
cooktop and the vertical surface of the kitchen unit.
o
IMPORTANT: Underneath
the appliance there must
be a partition made of
insulating material (e.g.
wood). There must be a
gap of at least 50 mm
between the underneath
of the appliance and this
partition.
o
You must make sure that
there is a 5mm gap below
the underneath of the
worktop at the front edge
of the cooktop.
N.B. If the cupboards are not on legs with a clip on kick, then an extra
ventilation grill may be required equivalent to 80sq cm.
25
Summary of Contents for BHI655
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