o
After a few seconds, the cooking zone will switch off.
o
An “H” symbol will show in the cooking zone
indicator until the surface has cooled down to a
safe temperature (see the section on the “residual
heat indicator” for further information).
Switching the hob off
Once you have switched off all of the cooking zones, you should switch
the hob off.
o
Press the ON/OFF button.
o
It is possible to turn the hob off at any time by
pressing the ON/OFF button.
Residual heat indicator
o
After a zone is switched off, the corresponding
cooking zone indicator will show a letter “H”. This
means that the temperature of the zone is over 60°C
and is therefore still high enough to cause injury.
o
IMPORTANT: The residual heat indicator will disappear if your
mains supply is cut. Care should be taken in case the surface
temperature is still high.
Pan sensor
Each zone has a sensor on it, so it can detect the presence of a pan.
o
The sensor is fine-tuned to detect a pan being placed on it. The
pan should be one size smaller than the nominal diameter of the
zone.
o
If after placing a pan on a cooking zone and
selecting that cooking zone, a “U” shaped symbol
appears on the cooking zone indicator, this means
that the pan is either the incorrect size or shape.
Or it could be made from a material that is inappropriate for use
on an induction zone hob.
o
If a cooking zone is selected but no pan is detected, the pan
sensor system will check for the presence of a pan
15
Summary of Contents for BHI615
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