5
This appliance is marked according to the European directive 20002/96/EC on waste Electrical and electronic Equipment
(WEEE). This guideline is the frame of a europeanwide validity of return and recycling on Waste electrical and electronic
Equipment
INSTRUCTIONS FOR USE
Important:
Before cooking with the appliance for the first time, it is important to clean the cook top. Then turn
on all the heating elements, one as a time, with no pan on top, for 5 minutes on the maximum temperature
setting. This will eliminate to the "new smell" and make any humidity that had accumulated on the heating
elements evaporate. This is also essential to ensure that the electronic devices function properly.
The induction cooking method rapidly transfers the energy needed for cooking directly to the pan, so the
cook top surface remains cold but the pan heats up. The result is a fast, cost-effective and accurate cooking
method.
This type of cook top can be used with enameled steel or stainless steel pans; it is not suitable for
use with glass, ceramic or aluminium pans (unless a special magnetic base plate is used).
Any pan with a bottom that is not perfectly flat is unsuitable and may damage the cook top.
CERAMIC GLASS COOK TOP WITH TOUCH CONTROLS
1. Description of the controls (Fig 6)
1.On/off key (ON/OFF)
2. Safety lock key
3. Safety lock pilot light
4.“Less” key
5.“More” key
6. Setting display (residual heat)
7. Decimal point on setting display (preheating)
8. Booster key
9.“Less” key Timer programming
10.“More” key Timer programming
11.Timer programming displays
12.
Timer programming pilot light
Touch controls
All operations are performed by means of touch controls (infrared sensors) situated on the front of the cook
top.
Every action is confirmed by an acoustic signal.
2. Locking the cook top functions (Fig 6)
The whole appliance can be locked using the safety lock key (2), in order to prevent any unintentional use.
The function also serves as a child safety device. A pilot light (3) indicates that the safety lock function has
been enabled.
It will still be enabled when the cook top is turned on again.
As long as the safety lock function is enabled, any action on the keys has no effect.
3. Turning on and off (Fig 7)
1. Touch the on/off button.(1)
The control is enabled: the setting level indicators (6) read
“0”
.
The next step must be carried out within 10 seconds, otherwise the appliance goes off automatically.
Turning on the burner (Fig 8)
After touching the on/off key (1), a burner must be selected within 10 seconds as follows:
Touch the “Plus” (5) and “minus“ (4) keys for the burner required.
Adjust the setting from 1 to 9 by means of the “
+
” and “
-
“ keys (5/4).
The “
+
” and “
-
“ keys have a repeat function: pressing and holding one of these keys induces an increase or
decrease in the setting value of one unit.
If the selected cooking zone will be switched ON by means of the MINUS key(4), the cooking zone starts at the
maximum setting “9“. When setting “0” is reached, there will be no further setting changed.
Induction plates - if no pan are detected or if an aluminium pan is detected, the power level flashes on the
heater display. After 30 seconds the power levels returns to 0.
Turning off the burner (Fig 8)
1.The burner must be on.
