23
COVER
A
LWAYS
COVER
THE
FOOD
WITH
A
LID
.
Ensure that the ves-
sel and lid are microwave
proof before using
them. If you don’t have
a lid available to your chosen vessel,
you may use a plate instead. It should
be placed with the underside facing
the inside of the vessel.
D
O
NOT
use plastic or aluminum wrappings
when covering the food.
COOKING VEGETABLES
P
LACE
THE
VEGETABLES
into the strainer.
Pour 100 ml water into the bottom part.
Cover with the lid and set the time.
S
OFT
VEGETABLES
such as broccoli and leek
require 2-3 minutes cooking time.
H
ARDER
VEGETABLES
such as carrots and
potatoes require 4-5 minutes cooking
time.
COOKING RICE
U
SE
THE
RECOMMENDATIONS
ON
THE
PACKAGE
regard-
ing the cooking time, the amount of water &
rice.
P
LACE
THE
INGREDIENTS
IN
THE
BOTTOM
PART
,
cover
with the lid and set the time.
VESSELS
V
ESSELS
USED
SHOULD
NOT
be more than half filled.
If you intend to boil large amounts, you should
choose a larger vessel in order to ensure that
it’s not filled to more than half of its size. This is
to avoid over boiling.
DYNAMIC INTELLIGENCE STEAM
