Bartscher Professional Manual Download Page 11

 

 

 

- 32 - 

  Do not move or tilt the device when in operation.  

  During operation of the unit your hands, the mains plug and the ON/OFF switch must 

be dry. 

  Do not leave the unit unattended during operation since there might occur malfunctions 

which could result in overheating of the oil (fat). In case of high temperatures oil (fat) 
might ignite. 

  You may not use moisten frying goods.

 

Always remove the extra ice from deep 

frozen goods first. Even the smallest water drops may cause oil splashes or lead to 
explosions during frying.  

NOTE! 

Overly wet foodstuffs or too large a quantity of food causes excessive foaming of 
oil during frying. 
 

  Do not leave any frying goods in the basket hanging over the container with the hot oil. 

  The fryer may not be moved or repositioned as long as the oil is hot. The oil must 

cool down first. 

  WARNING! Risk of injury! 

Hot oil splashes and fat explosions respectively may cause burns at hands and face! 

 

  WARNING! Hazard via electrical current! 

The device can cause injuries due to improper installation!  
Before installation the local power grid specification should be compared with 
that of the device (see type label). 
Connect the device only in case of compliance!  
Take note of the security advice! 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

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Summary of Contents for Professional

Page 1: ...1 Professional Professional II 162 900 162 910 V2 0511 w w w f o o d s e r v i c e c o m u a...

Page 2: ...8 3 4 Scope of delivery 29 4 Technical data 29 4 1 Technical specification 29 4 2 Overview of parts 30 31 5 Installation and operation 31 5 1 Safety instructions 31 32 5 2 Installation and connection...

Page 3: ...ighlight important safety instructions and any advice relating to the device The instructions should be followed very carefully to avoid any risk of accident personal injury or material damage WARNING...

Page 4: ...structions for use The instruction manual should be kept near the device easily accessible for anyone wishing to work with or using it We reserve the right to make technical changes for purposes of de...

Page 5: ...ure optimum efficiency no modifications or alterations to the device that are not explicitly approved by the manufacturer may be undertaken This device may only be operated in technically proper and s...

Page 6: ...to the manuals and under consideration of the safety advice o The device is to be used indoors only 2 3 Intended use Safe operation is only guaranteed when using the device for its intended purpose A...

Page 7: ...device must be sent back to a repair center The outer and inner packing material should be removed completely from the device before installation NOTE If you liked to dispose the packing consider the...

Page 8: ...ntact our customer service center 4 Technical data 4 1 Technical specification Name Electric fryer Professional with oil drain valve Double electric fryer Professional with oil drain valve Code No 162...

Page 9: ...ol box with heating element Cover Handle Deep frying basket with handle Control box with heating element Connector Deep frying basket with handle Handle Feet Base unit with oil tank for deep frying Le...

Page 10: ...er edge WARNING Hot external surface During operation some parts of the device become very hot In order to avoid injuries do not touch any hot parts Do not use the device in case it does not function...

Page 11: ...verly wet foodstuffs or too large a quantity of food causes excessive foaming of oil during frying Do not leave any frying goods in the basket hanging over the container with the hot oil The fryer may...

Page 12: ...or other objects made of combustible materials Keep a minimum distance of 20 cm to between other objects and each side of the device Avoid installation spots with close contact to water 5 3 Operating...

Page 13: ...ing A micro switch then allows the device to operate Make sure that the device is turned off the temperature control is set to 0 Before filling the tank with oil for deep frying no water may be in the...

Page 14: ...light comes on Set the thermostat to the desired temperature 50 C 190 C by turning it clockwise During heating the green heat indicator light comes on After reaching the set temperature the light tur...

Page 15: ...ng the cover make sure it is dry so that water does not get into the oil tank which could cause the dangerous splashing of oil Changing the cooking oil Regularly change the cooking oil Allow old cooki...

Page 16: ...ning and maintenance 6 1 Safety advice o Before beginning with repair or cleaning works make sure the device has been disconnected from power socket and has cooled down o Do not use any acid agents an...

Page 17: ...items can be briefly soaked o Thoroughly dry all elements Reassemble the device o When the device not used for long periods it should be stored in a dry place Protect against aggressive vapors and gas...

Page 18: ...ged heating element Contact sales agent Contact sales agent Orange power control light comes on but the green heating control light does not come on in spite of desired temperature being reached Set t...

Page 19: ...involved make the waste device unfit for use before disposal For that purpose disconnect device from mains supply and remove mains connection cable from the device NOTE For the disposal of the device...

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