Installation and operation
100082
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EN
You may select from amongst S, M or L size. With room temperature of 16°C it is
recommended to select sizes S and M, to avoid ice cubes sticking with each other.
6. Turn the appliance on with the ON/OFF switch.
The ice cubes production process is started.
The selected ice cube size indicator light is lit during the production process.
The appliance starts and the ice through travels under the evaporator. The water is
pumped from the water tank to the water tray.
Ice cubes are generated at 12 tips of the evaporator.
The ready ice cubes fall into the storage container through the ice through.
NOTE: Make sure you check the water level regularly during operation of
the appliance. If the water pump is unable to sprinkle water, the ice-cube
maker will automatically stop and display the 'Add water' message.
7. Use the ON/OFF switch to stop the production process and add water.
8. Wait a short while and run the production process, using ON/OFF switch to this
end.
The appliance automatically stops the production process when the storage
container is full. The 'Ice' indicator light is lit.
9. Use the ice shovel to take the ice cubes our of the storage container.
The ice-cube maker goes into ready for operation mode, and ice cube production is
started anew as soon as ice cubes are removed.
CAUTION!
Due to hygienic reasons, the ice cubes produced during the first
production process should be disposed of; do not use them to cool
beverages nor food products.
10. Drain water from the water tank after use.
NOTE: If the device is to be operated again after a longer break, conduct
2
–3 ice cubes production cycles using fresh water in order to remove
bacteria.
The ice cubes produced in the process should be disposed of.
Summary of Contents for HK150
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