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5.4 Operation
Before the first use
•
Prior to the first use, clean the device so that the remnants of packing material do
not affect the taste of food products.
•
Wipe the interior and exterior of the device with a soft, moist cloth and dry thoroughly
afterwards.
•
Leave the door open so that the cooking chamber can dry thoroughly.
Operating mode
The device may be used in the following operating modes:
Microwave mode
This mode is intended for normal heating of food.
Defrosting
This mode is intended for defrosting of frozen food products.
Microwave mode
CAUTION!
Never activate the microwave oven without food products.
This may damage the device.
•
Open the door using the door handle. “READY“ will appear on the digital display.
The interior lighting switches on and the fan starts working.
•
Place the dish in an appropriate ceramic container at the bottom of the cooking
chamber. Follow the instructions in section 5.3 “Suitable dishes for use in the
microwave oven”.
•
During heating larger quantities of food cut into pieces, make sure they are evenly
distributed in the dish so that they do not touch one another.
•
Close the door of the device, a characteristic sound of the safety lock system
engaging should be heard.
•
Set the desired power level using the power dial. Possible power levels are presented
in the section 4.2 “Control elements“.
•
Set the desired cooking time up to 60 minutes.