Bartscher 165.103, Instruction Manual

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5.3 Operating
ATTENTION!
The deep fryer can only be used by individuals who have been instructed in the
proper use of the unit and dangers that may arise during the frying process.
•
Insert the oil chamber, then mount the fuse box with heating element to the rear of the
unit by carefully sliding it into the guides until a „click” sound is heard. This sound
means the fuse box has been properly assembled. For safety reasons, the unit only
operates when the fuse box is properly mounted to it, so that the micro fuses enable
the unit to function.
•
Check that the unit is turned off (set the temperature dial to „0“).
•
Before pouring oil into the chamber, check that there is no water inside. The chamber
must be clean and dry.
•
Carefully fill the chamber with frying oil until the required level is reached (between the
„MIN“ and „MAX“ markings in the chamber). The markings are on the side of the
chamber.
ATTENTION!
Never turn the unit on without oil in the chamber. The oil level must always be
between the „MIN“- and „MAX“ markings.
WARNING!
Danger of fire! If the oil level is below MIN, there is an increased risk of oil catching
fire.
Stand-by light (red)
Temperature dial
Heating light (green)
Control panel