Installation Instructions
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1505393
EN
NOTE!
Inspect the gas hose regularly. If you identify damages, replace it
immediately.
• Make sure that the gas hose does not run on or near hot surfaces, is not subject
to stress or pressure and does not come into contact with sharp edges or other
objects that could damage the hose.
• After executing the gas connection of the appliance, all connection points
between the gas source and the appliance must be subject of tightness check.
To this end, use spray for detecting leakages or foam producing agents, which
do not spur corrosion. Connection points should be covered with an agent
— no
air bubbles should be produced. Check also the gas cut-off valve.
WARNING!
Do not use open fire to test tightness!
Ignition and Switch Off Test
• When starting up the appliance always follow the below instructions on igniting
and switching off.
ATTENTION!
Before igniting or re-igniting the ignition flame it is required to completely
switch the appliance off for 5 minutes.
• Before starting up, check the appliance for gas leakages. Use soapy water or
other agent for detecting leakages. Wipe suds off after the test.
• To provide for correct operation, perform the following operations:
– Remove the inner pot, wind screen and base.
– Rotate the gas cut-off valve to ON position.
– Carefully press the cooking mode switch (THEN COOK) down. The
switch should hold in the middler and do not latch. This is an
ignition
protection
, which prevents accidental switching the main burner on
when the temperature maintaining mode switch (WARMING) has already
been pressed.
– Press the ignition (FIRST IGNITE) down, until it clicks and then release
it. The ignition flame should light up. The red temperature maintaining
mode switch (WARMING) controls the ignition flame and in ON state it is
covered with flame (FIRST IGNITE). Pressing the ignition (FIRST
IGNITE) also activates and uncovers the temperature maintaining mode
Summary of Contents for 1505393
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