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4. Technical data
4.1 Overview of parts
①
Outer pot
⑧
Red „COOKING“ indicator
②
Rice spoon handle
⑨
ON/OFF switch
③
Inner pot
⑩
Green „KEEP WARM“ indicator
④
Locking button
⑪
Measuring cup
⑤
Steam release
⑫
Rice spoon
⑥
Lid
⑬
Sieve
⑦
Condensation tray
⑦
⑬
⑥
⑤
③
②
①
⑪
⑫
⑩
⑨
⑧
④