Broil
Yes
3 min or
until
cooking
temp is
reached
30 sec, after
preheating
10 min
Always on or
unless
terminated by
overheating
protection
Turned on 60
sec after
cooking starts,
then on for 40
sec, off for 20
sec until done
No
*: if cooking is controlled by bluetooth, preset cooking time is controlled by bluetooth cooking signals (See
below ‘Use Bluetooth Features’ section for details
Safety Tips:
1)
Keep out of reach from children.
2)
Make sure you don’t use any other kitchen appliances consuming big amount of powers on the
same circuit that the cooker is using. The cooker consumes up to 1380w of power. If you are not
sure, consult your electrician first.
3)
Before use, make sure that the cooker is dry inside out.
4)
During cooking, never put hands directly on the lid, or go close to the exhaust vent. Doing so may
cause serious injuries.
5)
After cooking, open the lid VERY SLOWLY from the backside of the lid handle, otherwise serious
injuries may occur.
6)
Disconnect from power after use.
7)
Wipe the cooking pot completely clean and dry before cooking. If cooking pot is not clean, excess
smokes might be generated; if cooking pot is not dry, there might be potential electric shock hazard.
8)
If you don’t use the cooker for a long time, wrap and store the cooker in a dry and cool place.
9)
If you plan to bring the cooker to travel, same safety rules should be followed on the road trips.
10)
Do not expose the cooker in a direct sun light. Doing so may shorten the life of the cooker.
Cleaning Tips:
1)
Cooking pot is dish washer safe.
2)
After cooking, disconnect from power, let both top and bottom heating elements cool down
completely, use only soft cloth, paper towels to clean the lid and wipe out any condensed water on
the lid and inner chamber.
3)
Keep the outside of the cooker clean with soft cloth, paper towels or sponge.