4
CONTROL PANEL FUNCTIONS
•
1. 0N/OFF BUTTON
• After the product is switched on, the on/off button on the control panel lights up. Click the on/off button and all function buttons on the control
panel light up.
•
Select the required function, adjust the working time and heating temperature, then click on the on/off button again to start the machine. During
cooking, click the on/off button to stop the machine, but the fan will continue to run for 20 seconds before stopping.
DO NOT
unplug the power
supply during this period.
•
2. BUILT-IN ILLUMINATION LIGHT
• After the product is switched on, if the door is in an opened, illumination light will always be on. During working state, you can click the button to
control the “on/off’ of illumination light.
•
3. ROTATING CONTROL BUTTON
•
When the rotisserie shaft rotates, this button flashes continuously.
•
4.TEMPERATURE CONTROL BUTTON
S
• Control the heating temperature.
•
5.TIME CONTROL BUTTONS
• Control the heating time.
•
6.DISPLAY SCREEN
• During the operation, the heating temperature and the remaining heating time are alternately displayed.
•
7.PRESET FUNCTION BUTTON
•
It provides 10 different functions, each is corresponding to a different default heating time and heating temperature. Users can also adjust the
time and temperature according to actual requirements.
•
8. FAN STATUS IDENTIFICATION
•
The button indicates the working state of the fan. While the product is working, this button flashes continuously to indicate the internal fan
rotation.
• NOTE
• Differences in food ingredients may affect the cooking time and temperature. The user may use a thermometer to measure the internal
temperature of the food. By adjusting the cooking temperature of the product, so that the internal temperature of the food could meet the
requirements of the following table.
