INDEX
I. INSTALLATION INSTRUCTIONS
SECTION ITEM
PAGE
1
General Description
4
2
Installation
4
3
Clearances
4
4
Gas Connection
4
5
Burners
5
6
Radiants
5
7
Top Grates
6
8
Lighting
6
9
Griddle Plates
6
10
Additional Installation Requirements
6
11
Installation with Casters
6
II. OPERATING INSTRUCTIONS
SECTION ITEM
PAGE
1
Lighting Procedure
7
2
Broiling Procedure
7
(a) Seasoning
7
(b) Steaks and Chops
7
(c) Hamburgers
7
(d) Thickness
7
(e) Cooking Tools
7
3
Helpful Hints
7
4
Maintenance
8
(a) Service
8
(b) Care and Cleaning of Top Grates
8
(c) Grease Collection
8
(d) Cleaning Tools
8
5
Average Production Guide
8
III. TROUBLESHOOTING GUIDE
SECTION ITEM
PAGE
1
Burner Flame Adjustment
9
2
Pilot Flame Adjustment
9
3
Lack of Heat
9
4
One Burner Fails to Light
9
5
Valve Assembly Views
10
IV. PARTS LISTS & EXPLODED VIEWS
ITEM
PAGE
Models: XX-4, -6, -8, -10 & 12 Parts Lists & Exploded Views
11
Models: CH-6, -8, -10, -12 & 14 Parts List & Exploded View
14
V. WARRANTY
ITEM
PAGE
Bakers Pride Limited Warranty
16
3
