9
Installation - Electric Utility Connections-Standards and Codes
Quali ed installation personnel are individuals, a rm or a company which either in person or through a representative are engaged
in and responsible for the installation of electrical wiring from the electric meter, main control box or service outlet to the electric
appliance.
Quali ed installation personnel, licensed and bonded, must be experienced in such work, familiar with all precautions required and
have complied with all requirements of state or local authorities having jurisdiction.
The installation instructions contained here are for the use of quali ed installation and service personnel only. Installation or service
by other than certi ed / licensed personnel will void the warranty and will result in damage to the oven and/or injury to the operator.
!
6. ELETRIC INSTALLATION INSTRUCTIONS
To avoid burning, do not use any liquid or containers loaded with products to be cooked which
become fluid by heating at higher levels than those which can be easily observed. OBS .: Stick the
adhesive accompanying this manual to a minimum height of 5,24ft above the floor.
Be careful when in contact with the external parts of the oven, because its surface will become
hot during operation. Note the sticker that indicates caution when touching the hot parts of the
equipment.
U.S. and Canadian Installations - All ovens, when installed, must be electrically grounded in
accordance with local codes, or in the absence of codes, with the National Electrical Code
ANSI/NFPA 70 - Latest Edition and / or Canadian National Electrical Code C22.2 as applicable.
