OPERATION
All models are furnished with an ON-OFF switch (figure 1-11), which controls power to the
mixer.
Figure 1
2
1
3
6
5
4
1
2
7
8
9
10
11
CONTROL
PANEL
(figure 2)
5 Speed:
Speed 1
– For slow beating, mashing and kneading yeast dough.
Speed 2
– For mixing cookie and cake batters.
Speed 3
– For beating, creaming and medium fast whipping.
Speed 4
– For whipping heavy cream, egg whites and boiled frostings.
Speed 5
– For whipping small amounts of heavy cream and egg whites.
(figure 2)
