Notes on safety
13
During the cooking process, the safety devices must not be
interfered with.
When the pressure cooker is under pressure, force must
never be used in an attempt to open it.
The pressure cooker must be allowed to cool down before
it is opened. Steam pressure must be completely released,
otherwise it will not be possible to open the cooker. Please
heed the opening instructions (page 16).
Do not undertake any modifications to the safety devices;
otherwise there is risk of scalding. When releasing the
steam, keep hands, head and body out of the way of the
steam.
Please, use only the plastic handles to move the cooker,
and if necessary, use oven gloves or other protective
clothing.
You should only use original accessories and spare parts or
lids and pans as designed for these pressure cookers.
Pressure cookers or accessories which are deformed
or damaged in any way should not be used in any
circumstances.
If repairs are necessary, please contact our customer
service department.
Before cooking
Before each use, make sure that the safety locking
system, the pressure regulator and the sealing ring are
all clean and functioning properly.
Particularly ensure that the safety valve on the
underside of the lid
(A)
can be moved
(«waggles»).
The pin
(B)
should be checked for free motion (against
spring pressure) using a pointed object.
(A)
(B)
