B/R/K DELUXE Instructions For Use Manual Download | Manualshive

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DELUXE

INSTRUCTIONS FOR USE

DELUXE

Stainless Steel Pressure Cooker

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Summary of Contents for DELUXE

Page 1: ...DELUXE INSTRUCTIONS FOR USE DELUXE Stainless Steel Pressure Cooker...

Page 2: ...r 7 This pressure cooker is not provided with a pressure indicator Please observe the steam emission from the pressure regulation valve this indicates successful pressure build up in the cooker 8 Neve...

Page 3: ...s not dishwasher safe 18 Exclusively use ORIGINAL spare parts 19 If repairs are necessary please contact our customer service department see overleaf 20 Spots on the bottom of the pressure cooker can...

Page 4: ...rim 3 Add the food to be cooked adding an extra minimum amount of liquid of approx 3 8 litres see page 12 14 The total minimum filling level should be at least 1 3 of the pressure cooker s capacity If...

Page 5: ...lve from position II to steam release position Do not turn from position II to position straight away Turn down from position II to position I first wait for a few seconds and then turn further from p...

Page 6: ...essure cooker Page 7 Description of the pressure cooker Page 8 10 Notes on safety Page 11 13 Cooking with the pressure cooker Page 14 16 At the end of the cooking time Page 17 Cleaning and maintenance...

Page 7: ...tamins nutrients and minerals Your cooking will taste better By cooking without oxygen the flavour and natural colouring of your vegetables will to a very large extent be preserved You will cook more...

Page 8: ...king 60 kPa approx 113 C Position II fast cooking 100 kPa ca 120 C Position for gradual release of pressure Position for cleaning the valve Safety pressure amounts to 1 7 bar 170 kPa valve opens and r...

Page 9: ...eam as it should the valve will open in accordance with the prescribed values The one hand opening closing system Opening and Closing of the pressure lid is carried out by pressing the push button or...

Page 10: ...full The pot This pot with its attractive timeless design is made of high quality rustless 18 10 stainless steel is easily cared for and WITHOUT ITS LID may also be cleaned in the dishwasher Without i...

Page 11: ...ker should not be allowed to use it If you use this pressure cooker when children are in the vicinity please be particularly careful This pressure cooker may only be used for the purpose of fast cooki...

Page 12: ...is closed Under pressure the pressure cooker must never be used for roasting or frying using oil When preparing e g sausages with an artificial skin this must first be pierced If the skin is not pierc...

Page 13: ...to move the cooker and if necessary use oven gloves or other protective clothing You should only use original accessories and spare parts or lids and pans as designed for these pressure cookers Press...

Page 14: ...ly add salt to water which is already boiling and stir it gently Now put the lid on the cooker The steam insert Put the wire stand onto the bottom of the pot and place the steam insert onto the stand...

Page 15: ...22 Pressure cooking is so easy 1 Select the desired cooking level with the help of the pressure regulation valve Set pressure stage I Gentle cooking II Fast cooking 2 Set oven to top cooking level Pl...

Page 16: ...t yourself from burns and scalding by keeping your face body and arms away from the steam see pages 12 13 6 Opening the pot Wait until all steam has escaped at which point you can switch off the press...

Page 17: ...ly hot see page 17 3 Quick release of pressure Hold the cooker under cold running water and let cold water slowly run over the lid not over the plastic parts until the red pin on the safety valve has...

Page 18: ...to the left position The valve can now be lifted off and removed upward from its catch Clean by running under water and reinsert into catch Please ensure that the grooves on the valve are put into the...

Page 19: ...around the lid check Whether the lid is properly closed Whether the sealing ring is properly fitted The condition of the sealing ring if necessary change it Cleanliness of the lid the safety valve an...

Page 20: ...t is not necessary to defrost deep frozen foods in advance It is sufficient to lengthen the cooking times slightly Soups and stews with braised meat Where cooking times of the different ingredients do...

Page 21: ...w 8 10 min 2 VEGETABLES COOKING TIME GRADUAL COOK Cauliflower 3 7 min 1 Peas green 3 5 min 1 Carrots 3 7 min 1 Stuffed peppers 6 8 min 1 Mushrooms 6 8 min 1 Beetroot 15 25 min 1 Cabbage all types 5 15...

Page 22: ...n deglazing Pieces which are too large should be cut up and browned individually then laid over one another to complete cooking FISH COOKING TIME GRADUAL COOK Steamed fish with potatoes 6 8 min 1 Fish...

Page 23: ...espond with the relevant health and safety requirements of the EC directives due to their design and construc tion as well as in the versions we introduce to the market This declaration becomes invali...

Page 24: ...y be undertaken by authorised repairers DELUXE Customer service B R K Vertriebs GmbH Westring 340 42329 Wuppertal Germany Tel 49 0 202 283 77 0 Fax 49 0 202 283 77 91 E Mail info brk germany com www s...

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