Avantco Equipment 177CMA1B, User Manual

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User Manual
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Operation
Controls
1. Power Switch – Controls power to the entire brewer
2. Brew Button – Begins brew cycle with one push (177CMAPADJ offers two brew settings)
3. Filling indicator light – Shows that the tank is filling with water
4. Heating Indicator light – Shows the water is heating in preparation to begin brew cycle
5. Warmer Switches – Each switch controls 1 warmer. On/Off setting
Decanter Brewers
1. Remove the funnel, and insert a paper coffee filter.
2. Add the appropriate amount of coffee grounds and level across filter. Return the funnel to its correct position.
3. Make sure the empty decanter is positioned correctly under the funnel.
4. Turn the power switch on.
5. Press the Brew button.
6. Coffee will start to flow into the pot in approximately 30 seconds.
7. When the Heating indicator turns off, the brew cycle has completed
8. Do not remove the server until the coffee stops flowing.
9. Dispose of used coffee grounds and filter.
10. Rinse the funnel.
11. To brew a second batch wait until filling and heating lights are off and restart from step 1
Airpot Brewer – 177CMAPADJ
1. Remove the funnel, and insert a paper coffee filter.
2. Add the appropriate amount of coffee grounds and level across filter. Return the funnel to its correct position.
3. Make sure the empty airpot or server is positioned correctly under the funnel.
4. Turn the power switch on.
5. Press the brew switch to the desired batch size.
6. Coffee will start to flow into the pot in approximately 30 seconds.
7. When the Heating indicator turns off, the brew cycle has completed
8. Do not remove the server until the coffee stops flowing.
9. Dispose of used coffee grounds and filter.
10. Rinse the funnel.
11. To brew a second batch wait until filling and heating lights are off and restart from step 1
Using Pour-over Mode (All models)
1. Follow above steps 1-4 (Do not press the brew button or toggle the brew switch)
2. Fill pour-over basin with appropriate amount of water
3. Water from the basin will displace the same amount of water from the heated tank. The hot water will go into
the brew head and spray over the grounds. Coffee will begin to brew into the below container.
4. When the flow and dripping stops, the coffee is ready to serve.
5. Follow steps 9-11