Atag DX6211B, Manual, Page: 6 / 60

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EN
Accessories
The following accessories are provided with your oven:
Front Front
Baking tray
The baking tray could be used for the
preparation of cakes, cookies and
other pastries. Deep baking tray
The deep baking tray should be used
for roasting or collecting meat juices
or fat drippings.
Wire rack
The wire rack should be used for dishes,
cake tins, roasting and grilling trays. Roast wire rack
The roast wire rack should be used
for roasting. Always use the roast wire
rack in combination with a baking tray.
Divider, for the upper, lower and twin
modes. Use inserted in level 3. There
is a divider-sensing switch on the
rear wall of the cooking compartment.
Insert into the back completely. Rotisserie spit (Optional) comprises
a spit, 2 prongs, a removable handle
and a cradle, which fi ts into the 3rd
shelf from the bottom. To use the ro-
tisserie, fi t the spit into the hole in the
rear wall of the oven’s interior. Place
the deep baking tray on level 1 when
using the spit.
WARNING
All accessory parts and unsuitable accessories for self cleaning should be removed for
pyrolytic cleaning.
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