Atag CSX4674M, Instructions For Use Manual

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EN 42
Function Description
Large grill + fan
• Heating by means of the top heating elements.
The heat is distributed by the fan.
• This mode can be used for grilling meat, fish and
vegetables.
• Place the oven rack in the upper part of the oven
and the baking tray in the middle of the oven.
• Suggested temperature: 170 °C
• Monitor the cooking process at all times. The dish
may burn quickly due to the high temperature.
• Preheat for 5 minutes.
2
4
Pro Roasting
• This setting has an automatic heating cycle.
• First the meat is sealed at a high temperature by
means of hot air and the top heating element.
• Then the dish is slowly cooked at the low, preset
temperature, with the top and bottom heating
elements.
• This function is suitable for meat, poultry and fish.
• Suggested temperature: 180 °C
2
3
Microwave function
Microwave
• This function uses microwaves. Dishes are
defrosted, heated or cooked quickly and
efficiently.
• Place the glass baking tray in the lower part of the
oven.
• Suggested power: 750 W
1
Combi microwave functions
Hot air + Microwave
• The dish is cooked with a combination of
microwaves and hot air. This shortens the cooking
time, but the dishes do get a nice brown crispy top.
• This function is used to cook meat, poultry and
vegetables. But also for casseroles, cakes and
bread.
• Place the glass baking tray in the lower part of the
oven.
• Suggested temperature: 160 °C
• Suggested power: 600 W
USE