Astoria SABRINA SAE DISPLAY, Use And Maintenance Manual, Instructions For The User, Page: 39 / 244

ESPRESSO COFFEE MACHINE
Use and maintenance manual. Instructions for the user.
English
Summary
1. INTRODUCTION ............................................................... 40
1.1 Guidelines for reading the Manual ...................................... 40
1.2 Storing the Manual ............................................................. 40
1.3 Method for updating the Instruction Manual ...................... 40
1.4 Recipients ........................................................................... 41
1.5 Glossary and Pictograms ..................................................... 41
1.6 Warranty ............................................................................. 41
2. SAFETY PRECAUTIONS .......................................................... 42
3. MACHINE IDENTIFICATION .................................................... 47
3.1 Make and model designation .............................................. 47
3.2 General description ............................................................. 47
3.3 Customer service ................................................................. 47
3.4 Intended use ....................................................................... 47
3.5 Illustration of the machine .................................................. 49
3.6 Push-button panel .............................................................. 50
3.7 Autosteamer push-button panel ......................................... 50
3.8 Indicator lights .................................................................... 50
3.9 Display touchscreen ............................................................ 50
3.10 CE data and marking ........................................................... 51
4. STORAGE .............................................................................. 52
5. INSTALLATION ...................................................................... 52
6. COMMISSIONING .................................................................. 52
7. OPERATION ........................................................................... 52
7.1 Safety precautions .............................................................. 52
7.2 Emissions ............................................................................ 52
7.3 Turning the machine on and off .......................................... 52
7.4 Renewing the water ............................................................ 53
7.5 Preparing the machine ........................................................ 54
7.6 Dispensing of the coffee ...................................................... 55
7.7 Steam dispensing ................................................................ 56
7.8 Dispensing of hot water ...................................................... 57
7.9 Dispensing with Autosteamer ............................................ 58
7.10 Cappuccino dispensing ....................................................... 58
7.11 Cup
warmer ........................................................................ 59
7.12 Programming ..................................................................... 60
7.13 Suggestions on how to obtain a good cup of coffee ............ 64
8. MAINTENANCE AND CLEANING ............................................. 65
8.1 Safety precautions .............................................................. 65
8.2 Periodic maintenance .......................................................... 65
8.3 Maintenance after a brief period of machine inactivity ....... 65
8.4 Malfunctions and solutions. ................................................ 66
8.5 Cleaning operations ............................................................ 67
9. SPARE PARTS ........................................................................ 70
10. DECOMMISSIONING .............................................................. 70
11. DISMANTLING ...................................................................... 70
12. DISPOSAL ............................................................................. 70
12.1 Information for disposal ...................................................... 70
12.2 Environmental
information ................................................. 70
13. GLOSSARY ............................................................................ 71
14. ALPHABETICAL INDEX OF TOPICS .......................................... 72