18
In the
FreshActive
compartment, food stays fresh
longer than in a conventional refrigerator, retaining more
fl
avour and nutrients.
Decay and loss of mass are slowed down; therefore, fruit
and vegetables remain fresh and natural longer.
For optimum performance, the drawer should be fully
closed.
• When buying food, make sure it is fresh as this will
determine the quality of the food, as well as how long
it will keep in the fridge.
• Store the food in closed containers or appropriate
packaging to prevent them from emitting or receiving
odours.
• Take the food from the drawer 30-60 minutes before
use to allow the aroma and
fl
avour develop at room
temperature.
• Food sensitive to low temperature and not appropriate
for storage in the FreshActive drawer include the
following: pineapple, avocado, bananas, olives,
potatoes, eggplant, cucumbers, beans, peppers
(capsicum), melons, watermelons, pumpkins, squash,
zucchini etc.
To remove the drawer:
- Pull out the drawer until it is blocked.
- Then, lift it at the front and pull it all the way out.
STORING FOOD IN THE FRESHACTIVE DRAWER
