Program
chart
Consumption
values
1)
Final
rinse
Number
of
rinses
Main
wash
Prewashes
Program
mode
/
Option
Detergent,
compartment
2
(ml)
Program
Water
cons.
(gallon
)
Hot
water
3)
Cold
water
2)
Energy
(approx.
kWh)
Dishwashing
time
(approx.
hrs:min)
Energy
(approx.
kWh)
Dishwashing
time
(approx.
hrs:min)
3.2
0.5
2:10
1.0
2:30
55
°C
131
°F
2
53
°C
127
°F
2
25
Normal
wash
4)
3.7
0.7
2:10
1.0
2:35
50
°C
120
°F
2
60
°C
140
°F
2
25
ECO
wash
4.0
0.7
1:40
1.3
2:10
65
°C
150
°F
2
65
°C
150
°F
2
25
Sanitation
wash
2.9
-
5.0
0.4
-1.2
0:15-2:30
0.5
-1.6
0:15-2:30
<65
°C
<150
°F
2-3
<65
°C
<150
°F
0-2
25
Time
program
0.8
0.01
0:07
0.01
0:07
---
°C
---
°F
1
Rinse
and
hold
3.2
0.7
2:30
1.2
3:00
68
°C
155
°F
2
55
°C
130
°F
1
25
Plastic
wash
2.6
0.9
1:00
1.4
1:30
70
°C
160
°F
2
70
°C
160
°F
25
Hygiene
wash
2.4
0.5
1:20
0.8
1:50
50
°C
120
°F
2
45
°C
115
°F
20
Crystal
glass
3.2
0.7
1:55
1.1
2:25
60
°C
140
°F
2
65
°C
150
°F
1
20
Upper
half
3.2
0.7
1:55
1.1
2:25
60
°C
140
°F
2
65
°C
150
°F
1
20
Lower
half
1)
Consumption
values
vary
depending
on
the
temperature
of
the
incoming
water,
room
temperature,
load
size,
selected
additional
functions,
and
more.
2)
Connection
to
cold
water,
approx.
50
°F
(10
°C)
.
(A
cold
water
supply
is
recommended.)
3)
Connection
to
hot
water,
approx.
120
°F
(50
°C)
.
4)
The
energy
label
performance
figures
are
based
on
this
program.
This
program
is
recommended
for
daily,
regular,
or
typical
use
to
completely
wash
a
full
load
of
normally
soiled
dishes,
such
as
plates,
serving
dishes,
cups
and
glasses.
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