Operating Instructions for Ascoline 700, AEB 2xx, 4xx
ascobloc
Gastro-Gerätebau GmbH
01156 Dresden, Grüner Weg 29
Germany
Tel. +49 351 4533-0
Fax: +49 351 4537-339
E-mail:
AEBxxxff.doc Status: 06 April 2011
Subject to change without notice!
3
These instructions are to be made known to the members of staff affected in the context of an operating
directive.
3.2
Safety instructions for operating, cleaning and repair
Overheated fats and oils can be self-igniting. The preparation of food using fats and oils should not be left
unsupervised. Never try to extinguish fat or oil using water!
Several parts, such as the top plate of the range, frying plate and griddle plate get very hot due to the
high temperatures needed for frying and grilling. Protect yourself by only touching the control elements
provided and by wearing clothing that prevents direct skin contact.
The operating and cleaning may only be carried out by personnel who have received appropriate
instruction. Maintenance and repair may only be performed by qualified specialists who have received
training.
The manufacturer cannot be made liable for damage due to inexpert connection and handling. Claims
under the guarantee in such cases are null and void.
Before repair work is started, the equipment must be disconnected on all poles from the power
(using isolating equipment in the customer's supply, e.g. contact breakers).
3.3
Instructions for transport
Transport ascobloc equipment only in the original packaging. This avoids unnecessary damage and
expense.
Check equipment for damage.
Do not lift or shift the appliance by holding the top plate or the bottom edges at the sides of the appliance.
The bottom edges at the front and rear of the appliance are provided for this.
3.4
Instructions on installation
The appliance is wired up in the factory as far as the connector. All connection work must be carried out
by an authorised specialist company. Allow the technical experts to look at these documents. The legally
acknowledged regulations (Germany VDE, Austria ÖVE, Switzerland SEV etc.) and the connection
requirements of the local electricity utility are to be observed.
Before beginning the installation work, it should be checked that the mains voltage, mains type and the
current rating of the circuit breaker match the values given on the name plates. An isolating device in the
customer's scope of supply that is effective on all poles must be provided, e.g. contact breakers with at
least 3 mm contact gaps, so that the equipment is disconnected from the power supply during repair and
installation work. Connection to an equipotential bonding system is available (check effectiveness).
Do not sharply bend or crush mains cables or damage on sharp edges and route them so that they
cannot come in contact with hot parts. The power supply cable must be led through the equipment, fully
sheathed, from the screwed connection to the entry of the terminal box. The appliance is intended for
a permanent connection; connection via plug and socket is not permitted
4 Installation
4.1
Setting up
Do not set up the equipment next to walls, kitchen furniture, and decorations or similar which are made of
flammable materials. Otherwise there is danger of fire. See data sheet with equipment description for
minimum distance. Local fire protection regulations must be kept to absolutely!
The equipment must be set up absolutely horizontal (use spirit level for alignment). Equipment with
adjustable feet can easily compensate for unevenness in the floor (+/- 20 mm) by turning the bottom ends
of the feet. If set up on a plinth, this is to have shims fitted underneath to compensate for unevenness, if
required.
4.1.1 Free-standing set-up
If the equipment is to be set up on its own, suitable means are to be used to protect it against tilting and
shifting.
4.1.2 Setting them up in groups or blocks
When setting up in groups or blocks, the equipment must be joined together by connecting elements
provided for this purpose. This is for the sake of hygiene. Observe equipment setting up sheets or
assembly diagram (data sheet in annex).
4.2
Connections
Details of connections for the media can be taken from the accompanying connection diagram and
equipment description. Check whether the size and position of the electrical connections of the customer
side correspond to the information in the connection plan, equipment description or installation plan.
