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6
TO COOK WITH INDUCTION
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5
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2
Plug the power cord into an available
power outlet. The unit will “beep” to
indicate it is receiving power, but will
not turn on.
At any point in the cooking process,
press the LOCK button to disable the
buttons on the Control Panel. Press
and hold the LOCK button again to
unlock the Control Panel.
Select the desired cooking setting
and press the + or – buttons to
adjust the needed heat setting.
The induction cooktop includes 8
settings from “Low” to “High” as
well as the “Sauté/Brown,” “Boil,”
“Slow Cook,” and “Warm” functions.
Press the POWER button to turn the
induction cooktop on. The cooktop
will “beep” and the fan will turn on.
Place induction-ready cookware
onto the cookware circle. The
cooktop will not heat properly if
cookware is not in place on the
cookware circle.
NOTE
• If the cookware being used is not induction-ready, the digital display will show an “E1”
error message. For an overview of error messages, see “Troubleshooting”
on page 14
.
• The fan may become fairly loud during operation, however this is normal and should
not be cause for concern.
• If cookware is removed during cooking, the induction cooktop will “beep” and cease
heating. The induction cooktop will continue to “beep” for up to 10 seconds when
cookware is removed before automatically shutting off.
• If no time is set, the induction cooktop will shut off automatically after 8 hours have
passed as a safety measure.
• Pressing the power button will still turn the induction cooktop off when on the” Lock”
setting.
• To unlock, press and hold the LOCK button for 2–3 seconds.
HELPFUL
HINTS
• For an overview
of induction-ready
cookware, see
“Selecting the Right
Cookware” on
page 4
.