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NOTE
• Brown rice requires a longer cooking cycle than white rice due to the extra bran layers on the grain. If it appears the rice cooker is not immediately
cooking this is due to the a low-heat soak cycle that precedes cooking to produce fluffier grains.
TO COOK RICE (CONT.)
Connect the power cord to the rice
cooker and plug into an available
outlet.
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Press the POWER/KEEP-WARM
button to turn on the rice cooker.
Press the MENU button to cycle
to the “White” or “Brown” function
depending on the type of rice being
cooked. The indicator light will
confirm which function is selected.
Close the lid securely.