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TO COOK RICE
Using the provided measuring cup,
add rice to the inner cooking pot.
Place the inner cooking pot into the
rice cooker.
Fill with water to the line which
matches the number of cups of rice
being cooked.
Rinse rice to remove excess starch.
Drain.
Plug the rice cooker into an available
120V AC outlet.
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Press the POWER button to turn on
the rice cooker.
Press the WHITE RICE or BROWN
RICE button, depending upon the
type of rice being cooked.
Close the lid securely.