Ariston C 34S G EX Operating Instructions Manual Download Page 5

5

GB

AR

Using the hob

Lighting the burners

For each BURNER knob there is a complete ring

showing the strength of the flame for the relevant

burner.

To light one of the burners on the hob:

1. Bring a flame or gas lighter close to the burner.

2. Press the BURNER knob and turn it in an

anticlockwise direction so that it is pointing to the

maximum flame setting 

E

.

3. Adjust the intensity of the flame to the desired

level by turning the BURNER knob in an

anticlockwise direction. This may be the minimum

setting 

C

, the maximum setting 

E

 or any position in

between the two.

!

 If the flame is accidentally extinguished, switch off

the burner and wait for at least 1 minute before

attempting to relight it.

If the appliance is equipped with a flame failure

safety device*, press and hold the BURNER knob

for approximately 2-3 seconds to keep the flame

alight and to activate the device.

To switch the burner off, turn the knob until it

reaches the stop position 

•.

Practical advice on using the burners

For the burners to work in the most efficient way

possible and to save on the amount of gas

consumed, it is recommended that only pans that

have a lid and a flat base are used. They should also

be suited to the size of the burner.

Burner

ø Cookware Diameter (mm)

Fast (R)

240 - 280

Semi Fast (S)

160 - 240

Auxiliary (A)

60 - 200

To identify the type of burner, please refer to the

diagrams contained in the “Burner and nozzle

specifications”.

Start-up and use

Using the oven

!

 The first time you use your appliance, heat the

empty oven with its door closed at its maximum

temperature for at least half an hour. Ensure that the

room is well ventilated before switching the oven off

and opening the oven door. The appliance may emit

a slightly unpleasant odour caused by protective

substances used during the manufacturing process

burning away.

!

 Never put objects directly on the bottom of the

oven; this will avoid the enamel coating being

damaged. Only use position 1 in the oven when

cooking with the rotisserie spit.

Lighting the oven

To light the oven burner, bring

a flame or gas lighter close to

opening F (

see figure

) and

press the OVEN control knob

while turning it in an

anticlockwise direction until it

reaches the 

position.

!

 The oven is fitted with a safety device and it is

therefore necessary to hold the OVEN control knob

down for approximately 6 seconds.

!

 If the flame is accidentally extinguished, switch off

the burner and wait for at least 1 minute before

attempting to relight the oven.

To switch the burner off, turn the knob until it

reaches the stop position 

•.

Adjusting the temperature

To set the desired cooking temperature, turn the

OVEN control knob in an anticlockwise direction:

minimum setting 

C

, the maximum setting 

E

 or any

position in between the two.

The oven door of the cooker has a thermometer that

instantaneously shows the temperature inside the

oven in degrees centigrade.

F

*

 Only available in certain models.

Summary of Contents for C 34S G EX

Page 1: ...view Control panel Start up and use 5 6 Using the hob Using the oven Oven cooking advice table Precautions and tips 7 General safety Disposal Respecting and conserving the environment Care and mainte...

Page 2: ...of the sides of the cooker Installation Connecting the gas The appliance should be connected to a gas cylinder in compliance with current directives On some models the gas supply can be connected on...

Page 3: ...t Large R 100 41 87 220 50 Semi Fast Medium S 75 30 70 140 25 Auxiliary Small A 51 30 52 65 25 Oven 48 49 68 130 70 Supply Pressures Nominal kPa Minimum kPa Maximum kPa 30 25 35 S S R A C 34S G EX TEC...

Page 4: ...RAILS for the sliding racks position 3 position 2 position 1 Gas burner Containment surface for spills Adjustable foot Adjustable foot position 5 position 4 Description of the appliance OVEN control k...

Page 5: ...diagrams contained in the Burner and nozzle specifications Start up and use Using the oven The first time you use your appliance heat the empty oven with its door closed at its maximum temperature fo...

Page 6: ...g the oven make sure that the sliding protection is fixed correctly Oven cooking advice table Foods Weig ht in kg Rack position Preheating time min Recommended temperature C Cooking time minutes Pasta...

Page 7: ...b cover selected models only when the burners are alight or when they are still hot Always use oven gloves when placing cookware in the oven or when removing it Do not use flammable liquids alcohol pe...

Page 8: ...nt then rinse well and dry with a soft cloth Do not use abrasive products Clean the glass oven door using non abrasive products and sponges and dry it with a soft cloth The accessories can be washed l...

Page 9: ...eurs et des injecteurs Description de l appareil 14 Vue d ensemble Tableau de bord Mise en marche et utilisation 15 16 Utilisation du plan de cuisson Utilisation du four Tableau de cuisson Pr cautions...

Page 10: ...un conduit d au moins 100 cm2 de section utile et dans une position qui leur vite tout risque d tre bouch es accidentellement m me partiellement voir figure A Ces ouvertures doivent tre agrandies de 1...

Page 11: ...utiliser des r gulateurs de pression conformes la r glementation en vigueur dans le pays Pour simplifier le raccordement l alimentation du gaz est orientable lat ralement inverser l about annel avec...

Page 12: ...eurs du plan de cuisson 1 placer le robinet sur la position minimum 2 enlever le bouton et tourner la vis de r glage positionn e l int rieur ou sur le c t de la tige du robinet jusqu obtenir une petit...

Page 13: ...G20 G25 Rapide Grand R 100 3 00 0 7 41 87 218 214 128 286 332 Semi Rapide Moyen S 75 1 90 0 40 30 70 138 136 104 181 210 Auxiliaire Petit A 51 1 00 0 40 30 52 73 71 76 95 111 Four 2 00 1 00 48 49 68...

Page 14: ...pport LECHEFRITE GLISSIERES de coulissement niveau 3 niveau 2 niveau 1 Br leur gaz Plateau du plan de cuisson Pied de r glage Pied de r glage niveau 5 niveau 4 Description de l appareil Bouton FOUR Bo...

Page 15: ...onctionner le four vide porte ferm e pendant au moins une heure en r glant la temp rature son maximum Puis teindre le four ouvrir la porte et a rer la pi ce L odeur qui se d gage est due l vaporation...

Page 16: ...Niveau enfournement Pr chauffage minutes Temp rature pr conis e C Dur e cuisson minutes P tes Lasagnes Cannelloni Gratin de p tes 2 5 2 5 2 5 3 3 3 10 10 10 210 200 200 60 75 40 50 40 50 Viande Veau...

Page 17: ...angement du bas ou dans le four si l appareil tait par inadvertance mis en marche il pourrait prendre feu Lorsque l appareil n est pas utilis s assurer que les boutons sont bien sur la position et que...

Page 18: ...encore ti de Utiliser de l eau chaude et du d tergent rincer et essuyer avec un chiffon doux Eviter tout produit abrasif Nettoyer la vitre de la porte du four l aide d ponges et de produits non abras...

Page 19: ...25 26 Utilizarea aragazului Utilizarea cuptorului Tabelul cu recomand ri pt coacerea n cuptor Precau ii i sfaturi 27 Norme de protec ie i siguran generale Scoaterea aparatului din uz Economisirea ener...

Page 20: ...de ardere Evacuarea gazelor de ardere trebuie s fie asigurat de o hot legat la un co cu tiraj natural eficient sau de un ventilator electric care s intre n func iune automat la fiecare aprindere a ara...

Page 21: ...periodic i nlocuit de electricieni autoriza i Firma i declin orice responsabilitate n cazul n care aceste norme nu se respect Racordarea la gaze Racordarea la gaze sau la butelie poate fi efectuat cu...

Page 22: ...elul cu Caracteristicile arz toarelor i duzelor 3 monta i la loc toate componentele efectu nd acelea i opera ii ca la demontare dar n sens invers Reglarea arz toarelor aragazului la minim 1 roti i bu...

Page 23: ...R 100 3 00 0 7 41 87 218 214 128 286 Semirapid mediu S 75 1 90 0 4 30 70 138 136 104 181 Auxiliar mic A 51 1 00 0 4 30 52 73 71 76 95 Cuptor 2 00 1 0 48 49 68 145 143 107 190 Presiuni de alimentare N...

Page 24: ...24 RO Descrierea aparatului Panoul de control Vedere de ansamblu Bu on CUPTOR Bu oane ARZ TOARE aragaz...

Page 25: ...func ioneze n gol timp de aproximativ 1 or cu termostatul la maxim i u a nchis Stinge i apoi cuptorul deschide i u a i aerisi i camera Mirosul care se degaj este datorat evapor rii substan elor utili...

Page 26: ...fturilor Pre nc lzire minute Temperatur recomandat C Durata ciclului minute Paste f inoase Lasagne Cannelloni Paste gratinate 2 5 2 5 2 5 3 3 3 10 10 10 210 200 200 60 75 40 50 40 50 Carne Vi el Pui R...

Page 27: ...e aparatului Nu obstruc iona i fantele de aerisire sau de ie ire a c ldurii Utiliza i ntotdeauna m nu i speciale pentru a b ga sau scoate recipientele din cuptor Nu utiliza i lichide inflamabile alcoo...

Page 28: ...d i detergent cl ti i bine i terge i cu o lavet moale Evita i substan ele abrazive Cur a i geamul u ii cuptorului cu bure i i produse delicate terge i cu o lavet moale Accesoriile pot fi sp late ca or...

Page 29: ...AR Mod S N...

Page 30: ...AR...

Page 31: ...7 1 5 1 8 2 2 1 1 8 3 3 3 3 3 3 10 10 10 10 10 10 200 220 200 200 200 200 90 85 100 90 110 100 80 70 80 70 95 90 1 1 1 5 1 3 3 3 10 10 10 200 180 200 180 200 180 40 35 50 40 45 40 1 3 15 220 20 15 0...

Page 32: ...AR 1 2 3 2 3 F E 6 F R 300 240 S 240 160 A 180 60...

Page 33: ...AR 5 4 3 2 1...

Page 34: ...AR S S R A C 34S G EX 1 100 1 100 1 R 100 41 87 220 50 S 75 30 70 140 25 A 51 30 52 65 25 49 48 68 130 70 kPa kPa kPa 30 25 35 44 39 34 58 42 44 17...

Page 35: ...AR 50 110 1 8...

Page 36: ...AR C 34S G EX AR AR 02 2006 195054233 00 XEROX BUSINESS SERVICES...

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